4.6 Article

What Explains Gender Gaps in Household Food Security? Evidence from Maize Farm Households in Southern Ethiopia

Journal

SOCIAL INDICATORS RESEARCH
Volume 155, Issue 1, Pages 281-314

Publisher

SPRINGER
DOI: 10.1007/s11205-020-02600-8

Keywords

Gender; Food security; Maize; Decomposition model; Dawuro zone; Ethiopia

Funding

  1. International Maize and Wheat Improvement Center (CIMMYT) through the Stress Tolerant Maize for Africa (STMA) project
  2. Bill and Melinda Gates Foundation [OPP1134248]

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This study examines gender gaps in food security among male, female, and joint decision-making farm households in the Dawuro zone of southern Ethiopia. Female decision-making households are less likely to ensure food security and more likely to experience chronic food insecurity, while joint decision-making households have a higher probability of being chronically food insecure. The decomposition analysis reveals significant gender gaps in food security outcomes, with the return effect playing a larger role than the endowment effect in influencing these disparities.
Using primary data collected from 560 farm households in Dawuro zone, southern Ethiopia, this study analyzes the gender gaps in food security among male, female, and joint decision-making farm households. It examines the factors inducing gender gaps among the households of those three categories. The results show that female decision-making households have a lower probability of ensuring food-security and a higher probability of being transitionally and chronically food-insecure. Joint decision-making households showed a higher probability of falling into the chronically food-insecure category. The decomposition results show significant gender gaps between male and female decision-making households in terms of food-secure, transitory food-insecure, and chronically food-insecure categories. Overall, both the endowment and return effects account for the gaps; however, the magnitude of the effect from the return is higher than from the endowment on significant gaps in the food-secure, transitory, and chronically food-insecure categories. Hence, there is a need for policies that not only ensure equal levels of productive resources but also help households build their capacity in order to improve both transitory and chronically food insecure situations.

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