4.6 Article

Azidosphinganine enables metabolic labeling and detection of sphingolipid de novo synthesis

Journal

ORGANIC & BIOMOLECULAR CHEMISTRY
Volume 19, Issue 10, Pages -

Publisher

ROYAL SOC CHEMISTRY
DOI: 10.1039/d0ob02592e

Keywords

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Funding

  1. German Research Foundation (DFG) [RU 2123, RTG 2581]

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This study demonstrates the use of biocompatible click chemistry, fluorescence microscopy, and mass spectrometry to investigate sphingolipid metabolism. By synthesizing an azide probe and conducting live-cell fluorescence imaging, the researchers identified the subcellular localization of synthetic analogues and analyzed metabolic breakdown products, providing insights into sphingolipid biosynthetic pathways.
Here were report the combination of biocompatible click chemistry of omega-azidosphinganine with fluorescence microscopy and mass spectrometry as a powerful tool to elaborate the sphingolipid metabolism. The azide probe was efficiently synthesized over 13 steps starting from l-serine in an overall yield of 20% and was used for live-cell fluorescence imaging of the endoplasmic reticulum in living cells by bioorthogonal click reaction with a DBCO-labeled fluorophore revealing that the incorporated analogue is mainly localized in the endoplasmic membrane like the endogenous species. A LC-MS(/MS)-based microsomal in vitro assay confirmed that omega-azidosphinganine mimics the natural species enabling the identification and analysis of metabolic breakdown products of sphinganine as a key starting intermediate in the complex sphingolipid biosynthetic pathways. Furthermore, the sphinganine-fluorophore conjugate after click reaction was enzymatically tolerated to form its dihydroceramide and ceramide metabolites. Thus, omega-azidosphinganine represents a useful biofunctional tool for metabolic investigations both by in vivo fluorescence imaging of the sphingolipid subcellular localization in the ER and by in vitro high-resolution mass spectrometry analysis. This should reveal novel insights of the molecular mechanisms sphingolipids and their processing enzymes have e.g. in infection.

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