Plant flavones enrich rhizosphere Oxalobacteraceae to improve maize performance under nitrogen deprivation

Beneficial interactions between plant roots and rhizosphere microorganisms are pivotal for plant fitness. Nevertheless, the molecular mechanisms controlling the feedback between root architecture and microbial community structure remain elusive in maize. Here, we demonstrate that transcriptomic gradients along the longitudinal root axis associate with specific shifts in rhizosphere microbial diversity. Moreover, we have established that root-derived flavones predominantly promote the enrichment of bacteria of the taxa Oxalobacteraceae in the rhizosphere, which in turn promote maize growth and nitrogen acquisition. Genetic experiments demonstrate that LRT1-mediated lateral root development coordinates the interactions of the root system with flavone-dependent Oxalobacteraceae under nitrogen deprivation. In summary, these experiments reveal the genetic basis of the reciprocal interactions between root architecture and the composition and diversity of specific microbial taxa in the rhizosphere resulting in improved plant performance. These findings may open new avenues towards the breeding of high-yielding and nutrient-efficient crops by exploiting their interaction with beneficial soil microorganisms. The link between rhizosphere microbial community, root architecture and performance in nitrogen-poor soils is comprehensively investigated in maize, and the role of exuded flavone to promote specific beneficial bacterial taxa is characterized.

Automated summary

This study elucidates the genetic basis of the reciprocal interactions between root architecture and specific microbial communities in the rhizosphere, leading to improved plant performance. It also highlights the role of root-derived flavones in promoting the enrichment of beneficial bacterial taxa.