4.1 Article

Analysis of insecticide residues in honey by liquid chromatography tandem mass spectrometry using QuEChERS optimized by the Plackett Burman design

Related references

Note: Only part of the references are listed.
Article Food Science & Technology

The 2018 European Union report on pesticide residues in food

Paula Medina-Pastor et al.

EFSA JOURNAL (2020)

Article Chemistry, Applied

Multiclass method for pesticides quantification in honey by means of modified QuEChERS and UHPLC-MS/MS

Patricia Amaral Souza Tette et al.

FOOD CHEMISTRY (2016)

Article Biochemical Research Methods

Residues of neonicotinoids and their metabolites in honey and pollen from sunflower and maize seed dressing crops

Laura Sanchez-Hernandez et al.

JOURNAL OF CHROMATOGRAPHY A (2016)

Review Chemistry, Analytical

Pesticides in honey: A review on chromatographic analytical methods

Patricia Amaral Souza Tette et al.

TALANTA (2016)

Article Environmental Sciences

Organophosphorus insecticides in honey, pollen and bees (Apis mellifera L.) and their potential hazard to bee colonies in Egypt

Yahya Al Naggar et al.

ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY (2015)

Article Chemistry, Applied

Development of HPLC-DAD method for determination of neonicotinoids in honey

Pavle Jovanov et al.

JOURNAL OF FOOD COMPOSITION AND ANALYSIS (2015)

Review Entomology

Contaminants of bee products

S Bogdanov

APIDOLOGIE (2006)