4.7 Article

Net energy, energy utilization, and nitrogen and energy balance affected by dietary pea supplementation in broilers

Related references

Note: Only part of the references are listed.
Article Agriculture, Dairy & Animal Science

In vitro assessment of the starch digestibility of western Canadian wheat market classes and cultivars

Namalika D. Karunaratne et al.

CANADIAN JOURNAL OF ANIMAL SCIENCE (2018)

Article Agriculture, Dairy & Animal Science

Apparent metabolizable and net energy values of corn and soybean meal for broiler breeding cocks

W. Liu et al.

POULTRY SCIENCE (2017)

Article Agriculture, Dairy & Animal Science

Diet energy and feed intake in chickens

Henry L. Classen

ANIMAL FEED SCIENCE AND TECHNOLOGY (2017)

Article Agriculture, Dairy & Animal Science

Fasting heat production and metabolic BW in group-housed broilers

J. Noblet et al.

ANIMAL (2015)

Article Agriculture, Dairy & Animal Science

Wheat starch digestion rate affects broiler performance

A. Gutierrez del Alamo et al.

POULTRY SCIENCE (2009)

Article Agriculture, Dairy & Animal Science

The effect of site of starch digestion on performance of broiler chickens

RE Weurding et al.

ANIMAL FEED SCIENCE AND TECHNOLOGY (2003)

Article Agriculture, Dairy & Animal Science

The relation between starch digestion rate and amino acid level for broiler chickens

RE Weurding et al.

POULTRY SCIENCE (2003)

Review Agriculture, Dairy & Animal Science

Relationship between apparent metabolisable (AME) values and in vivo/in vitro starch digestibility of wheat for broilers

J Wiseman et al.

WORLDS POULTRY SCIENCE JOURNAL (2000)