Related references
Note: Only part of the references are listed.Comparative Behavior of Dracaena marginata Plants Integrated into a Cascade Cropping System with the Addition of Hydrogen Peroxide
Pedro Garcia-Caparros et al.
AGRONOMY-BASEL (2021)
Water and Nutrient Balance in an Ornamental Cascade Cropping System
Pedro Garcia-Caparros et al.
AGRONOMY-BASEL (2021)
Interaction between hydrogen peroxide and sodium nitroprusside following chemical priming of Ocimum basilicum L. against salt stress
Gholamreza Gohari et al.
PHYSIOLOGIA PLANTARUM (2020)
Salt-induced changes in solutes, pigments and essential oil of two basil (Ocimum basilicum L.) genotypes under hydroponic cultivation
André Dias de Azevedo Neto et al.
Australian Journal of Crop Science (2020)
Nitrogen Assimilation in the Highly Salt- and Boron-Tolerant Ecotype Zea mays L. Amylacea
Teresa Fuertes-Mendizabal et al.
PLANTS-BASEL (2020)
Seed priming with melatonin effects on growth, essential oil compounds and antioxidant activity of basil (Ocimum basilicum L.) under salinity stress
Burak Bahcesular et al.
INDUSTRIAL CROPS AND PRODUCTS (2020)
Functional Relevance of Citrulline in the Vegetative Tissues of Watermelon During Abiotic Stresses
Qiushuo Song et al.
FRONTIERS IN PLANT SCIENCE (2020)
Insights into the Physiological and Biochemical Impacts of Salt Stress on Plant Growth and Development
Muhammad Adnan Shahid et al.
AGRONOMY-BASEL (2020)
Implementation of the Circular Economy Concept in Greenhouse Hydroponics for Ultimate Use of Water and Nutrients
Angeliki Elvanidi et al.
HORTICULTURAE (2020)
Salinity induced physiological and biochemical changes in plants: An omic approach towards salt stress tolerance
Yamshi Arif et al.
PLANT PHYSIOLOGY AND BIOCHEMISTRY (2020)
Stress, nutrients and genotype: understanding and managing asparagine accumulation in wheat grain
Joseph Oddy et al.
CABI AGRICULTURE & BIOSCIENCE (2020)
Increasing Sustainability of Growing Media Constituents and Stand-Alone Substrates in Soilless Culture Systems
Nazim S. Gruda
AGRONOMY-BASEL (2019)
Salinity from NaCl changes the nutrient and polyphenolic composition of basil leaves
Carolyn F. Scagel et al.
INDUSTRIAL CROPS AND PRODUCTS (2019)
The role of amino acid metabolism during abiotic stress release
Willian Batista-Silva et al.
PLANT CELL AND ENVIRONMENT (2019)
Seasonal variations of antioxidants and other agronomic features in soilless production of selected fresh aromatic herbs
Damianos Neocleous et al.
SCIENTIA HORTICULTURAE (2018)
Comparison of nutrient uptake and antioxidative response among four Labiatae herb species under salt stress condition
Hideki Tanaka et al.
SOIL SCIENCE AND PLANT NUTRITION (2018)
Cascade Cropping System with Horticultural and Ornamental Plants under Greenhouse Conditions
Pedro Garcia-Caparros et al.
WATER (2018)
Synthesis versus degradation: directions of amino acid metabolism during Arabidopsis abiotic stress response
Tatjana M. Hildebrandt
PLANT MOLECULAR BIOLOGY (2018)
Enhancing Quality of Fresh Vegetables Through Salinity Eustress and Biofortification Applications Facilitated by Soilless Cultivation
Youssef Rouphael et al.
FRONTIERS IN PLANT SCIENCE (2018)
Impacts of genetic material and current technologies on product quality of selected greenhouse vegetables - A review
N. Gruda et al.
EUROPEAN JOURNAL OF HORTICULTURAL SCIENCE (2018)
Application of soilless culture technologies in the modern greenhouse industry - A review
D. Savvas et al.
EUROPEAN JOURNAL OF HORTICULTURAL SCIENCE (2018)
Salinity effect on nutritional value, chemical composition and bioactive compounds content of Cichorium spinosum L.
Spyridon A. Petropoulos et al.
FOOD CHEMISTRY (2017)
Salt Exclusion and Mycorrhizal Symbiosis Increase Tolerance to NaCl and CaCl2 Salinity in 'Siam Queen' Basil
Carolyn F. Scagel et al.
HORTSCIENCE (2017)
Effectiveness of salicylic acid in mitigating salt-induced adverse effects on different physio-biochemical attributes in sweet basil (Ocimum basilicum L.)
K. M. Elhindi et al.
JOURNAL OF PLANT NUTRITION (2017)
Foliar and Seed Application of Amino Acids Affects the Antioxidant Metabolism of the Soybean Crop
Walquiria F. Teixeira et al.
FRONTIERS IN PLANT SCIENCE (2017)
Changes in secondary metabolites in the halophytic putative crop species Crithmum maritimum L., Triglochin maritima L. and Halimione portulacoides (L.) Aellen as reaction to mild salinity
Christian Boestfleisch et al.
PLOS ONE (2017)
Effect of Salt Stress and Irrigation Water on Growth and Development of Sweet Basil (Ocimum basilicum L.)
Omer Caliskan et al.
OPEN AGRICULTURE (2017)
Nutritional responses of Cordyline fruticosa var. 'Red Edge' to fertigation with leachates vs. conventional fertigation: Chloride, nitrogen, phosphorus and sulphate
Blanca Maria Plaza et al.
AGRICULTURAL WATER MANAGEMENT (2016)
High-Throughput Non-destructive Phenotyping of Traits that Contribute to Salinity Tolerance in Arabidopsis thaliana
Mariam Awlia et al.
FRONTIERS IN PLANT SCIENCE (2016)
Lessons from crop plants struggling with salinity
Catalina Cabot et al.
PLANT SCIENCE (2014)
Overcoming Salinity Barriers to Crop Production Using Traditional Methods
Z. Plaut et al.
CRITICAL REVIEWS IN PLANT SCIENCES (2013)
Influencing the product quality by deliberately applying drought stress during the cultivation of medicinal plants
Dirk Selmar et al.
INDUSTRIAL CROPS AND PRODUCTS (2013)
Effects of NaCl or Na2SO4 salinity on plant growth, ion content and photosynthetic activity in Ocimum basilicum L.
Imen Tarchoune et al.
ACTA PHYSIOLOGIAE PLANTARUM (2012)
Salt Tolerance in Selected Vegetable Crops
M. Shahbaz et al.
CRITICAL REVIEWS IN PLANT SCIENCES (2012)
Stomatal density and metabolic determinants mediate salt stress adaptation and water use efficiency in basil (Ocimum basilicum L.)
Giancarlo Barbieri et al.
JOURNAL OF PLANT PHYSIOLOGY (2012)
Analysis of salinity effects on basil leaf surface area, photosynthetic activity, and growth
Houneida Attia et al.
ACTA PHYSIOLOGIAE PLANTARUM (2011)
Antioxidative responses of Ocimum basilicum to sodium chloride or sodium sulphate salinization
I. Tarchoune et al.
PLANT PHYSIOLOGY AND BIOCHEMISTRY (2010)
The role of monovalent cation transporters in plant responses to salinity
FJM Maathuis
JOURNAL OF EXPERIMENTAL BOTANY (2006)