Journal
EUROPEAN JOURNAL OF ORGANIC CHEMISTRY
Volume 2018, Issue 5, Pages 581-589Publisher
WILEY-V C H VERLAG GMBH
DOI: 10.1002/ejoc.201701136
Keywords
Natural products; Green chemistry; Biological activity; Oleuropein; Olive; Elenolic acid; Biomass; Catalysis
Categories
Funding
- Fundacao para a Ciencia e a Tecnologia (FCT) [UID/DTP/04138/2013]
- COMPETE Programme [SAICTPAC/0019/2015]
- European Research Area Network (ERANet LAC) [ELAC2014/BEE-0341]
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The isolation and structural elucidation of key active compounds from natural sources have grown increasingly in importance, and oleuropein has come to be seen as a potentially valuable natural compound for employment as a starting material for the generation of new compounds with new therapeutic utility. This microreview focuses on the synthetic transformations of oleuropein, together with its structure elucidation and isolation, biosynthesis, biodegradation, and biological properties.
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