European agroforestry has no unequivocal effect on biodiversity: a time-cumulative meta-analysis

Background Agroforestry is a production system combining trees with crops or livestock. It has the potential to increase biodiversity in relation to single-use systems, such as pastures or cropland, by providing a higher habitat heterogeneity. In a literature review and subsequent meta-analysis, we investigated the relationship between biodiversity and agroforestry and critically appraised the underlying evidence of the results. Results Overall, there was no benefit of agroforestry to biodiversity. A time-cumulative meta-analysis demonstrated the robustness of this result between 1991 and 2019. In a more nuanced view silvopastoral systems were not more diverse in relation to forests, pastures or abandoned silvopastures. However, silvoarable systems increased biodiversity compared to cropland by 60%. A subgroup analysis showed that bird and arthropod diversity increased in agroforestry systems, while bats, plants and fungi did not. Conclusion Agroforestry increases biodiversity only in silvoarable systems in relation to cropland. But even this result is of small magnitude, and single-study effect sizes were heterogeneous with sometimes opposing conclusions. The heterogeneity suggests the importance of other, usually unmeasured variables, such as landscape parameters or land-use history, influencing biodiversity in agroforestry systems.

Automated summary

Overall, agroforestry does not have a significant impact on biodiversity. However, silvoarable systems do show an increase in biodiversity compared to cropland. The heterogeneity in results suggests the importance of unmeasured variables influencing biodiversity in agroforestry systems.