The Effect of Substrate Temperature on the Evaporative Behaviour and Desiccation Patterns of Foetal Bovine Serum Drops

The drying of bio-fluid drops results in the formation of complex patterns, which are morphologically and topographically affected by environmental conditions including temperature. We examine the effect of substrate temperatures between 20 degrees C and 40 degrees C, on the evaporative dynamics and dried deposits of foetal bovine serum (FBS) drops. The deposits consist of four zones: a peripheral protein ring, a zone of protein structures, a protein gel, and a central crystalline zone. We investigate the link between the evaporative behaviour, final deposit volume, and cracking. Drops dried at higher substrate temperatures in the range of 20 degrees C to 35 degrees C produce deposits of lower final volume. We attribute this to a lower water content and a more brittle gel in the deposits formed at higher temperatures. However, the average deposit volume is higher for drops dried at 40 degrees C compared to drops dried at 35 degrees C, indicating protein denaturation. Focusing on the protein ring, we show that the ring volume decreases with increasing temperature from 20 degrees C to 35 degrees C, whereas the number of cracks increases due to faster water evaporation. Interestingly, for deposits of drops dried at 40 degrees C, the ring volume increases, but the number of cracks also increases, suggesting an interplay between water evaporation and increasing strain in the deposits due to protein denaturation.

Automated summary

The study demonstrates the significant influence of substrate temperature on the formation of bio-fluid drop dried deposits, with higher temperatures resulting in smaller deposit volumes, increased brittleness in protein structures, and protein denaturation with faster water evaporation. Interestingly, drops dried at 40 degrees Celsius exhibit higher deposit volumes compared to those dried at 35 degrees Celsius, suggesting protein denaturation.