Journal
INORGANIC AND NANO-METAL CHEMISTRY
Volume 47, Issue 1, Pages 138-142Publisher
TAYLOR & FRANCIS INC
DOI: 10.1080/15533174.2016.1157817
Keywords
Biofabrication; eco-friendly; gold nanoparticles; TEM; XRD
Funding
- Prometeo Project of the National Secretariat of Higher Education, Science, Technology and Innovation (SENESCYT), Ecuador
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In the present study, the authors highlight the fabrication of gold nanoparticles (AuNPs) by using ripened berry extract of Lantana camara, which acted as a reductant and stabilizer both. The as-prepared AuNPs were further characterized by visual, UV-vis-NIR, and TEM with SAED, DLS, and XRD techniques. The formation of AuNPs is evidenced by the appearance of the pink color of the reaction mixture and a peak at lambda(max) = 540, 1075 nm in the UV-vis spectra. TEM image analysis revealed that the AuNPs were mostly triangle and 150-300 nm in size. XRD and SAED analysis shows that the AuNPs are of a face-centered cubic structure and crystalline form. In addition, the experimental approach is simple, cost-effective, eco-friendly and reproducible at room temperature.
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