4.4 Article

A future scenario of the global regulatory landscape regarding genome-edited crops

Related references

Note: Only part of the references are listed.
Editorial Material Multidisciplinary Sciences

Reboot the debate on genetic engineerin

Jennifer Kuzma

NATURE (2016)

Letter Biotechnology & Applied Microbiology

Cibus' herbicide-resistant canola in European limbo

Matthias Fladung

NATURE BIOTECHNOLOGY (2016)

Letter Biotechnology & Applied Microbiology

Bypassing GMO regulations with CRISPR gene editing

Jungeun Kim et al.

NATURE BIOTECHNOLOGY (2016)

Article Plant Sciences

Consumer acceptance of food crops developed by genome editing

Tetsuya Ishii et al.

PLANT CELL REPORTS (2016)

Article Biotechnology & Applied Microbiology

DNA-free genome editing in plants with preassembled CRISPR-Cas9 ribonucleoproteins

Je Wook Woo et al.

NATURE BIOTECHNOLOGY (2015)

Editorial Material Biotechnology & Applied Microbiology

Non-GMO genetically edited crop plants

Chidananda Nagamangala Kanchiswamy et al.

TRENDS IN BIOTECHNOLOGY (2015)

Editorial Material Biotechnology & Applied Microbiology

Looking forward to genetically edited fruit crops

Chidananda Nagamangala Kanchiswamy et al.

TRENDS IN BIOTECHNOLOGY (2015)

Review Plant Sciences

Towards social acceptance of plant breeding by genome editing

Motoko Araki et al.

TRENDS IN PLANT SCIENCE (2015)

Review Virology

Public Acceptance of Plant Biotechnology and GM Crops

Jan M. Lucht

VIRUSES-BASEL (2015)

Review Nutrition & Dietetics

Consumer Perception of Genetically Modified Organisms and Sources of Information

Shahla Wunderlich et al.

ADVANCES IN NUTRITION (2015)

Article Agronomy

Sustainability Council of New Zealand Trust v. The Environmental Protection Authority: Gene editing technologies and the law

Drew L. Kershen

GM CROPS & FOOD-BIOTECHNOLOGY IN AGRICULTURE AND THE FOOD CHAIN (2015)

Article Agronomy

Regulatory framework for gene editing and other new breeding techniques (NBTs) in Argentina

Agustina I. Whelan et al.

GM CROPS & FOOD-BIOTECHNOLOGY IN AGRICULTURE AND THE FOOD CHAIN (2015)

Review Biochemistry & Molecular Biology

Development and Applications of CRISPR-Cas9 for Genome Engineering

Patrick D. Hsu et al.

Letter Biotechnology & Applied Microbiology

Genetically engineered crops that fly under the US regulatory radar

Alex Camachol et al.

NATURE BIOTECHNOLOGY (2014)

Editorial Material Biotechnology & Applied Microbiology

Caution required for handling genome editing technology

Motoko Araki et al.

TRENDS IN BIOTECHNOLOGY (2014)

Article Biochemistry & Molecular Biology

Precision Genome Engineering and Agriculture: Opportunities and Regulatory Challenges

Daniel F. Voytas et al.

PLOS BIOLOGY (2014)

Review Plant Sciences

Promise and issues of genetically modified crops

Hao Chen et al.

CURRENT OPINION IN PLANT BIOLOGY (2013)

Review Cell Biology

INNOVATION TALENs: a widely applicable technology for targeted genome editing

J. Keith Joung et al.

NATURE REVIEWS MOLECULAR CELL BIOLOGY (2013)

Article Biotechnology & Applied Microbiology

Continents divided

David Zilberman et al.

GM Crops & Food-Biotechnology in Agriculture and the Food Chain (2013)

Review Biochemistry & Molecular Biology

The Discovery of Zinc Fingers and Their Applications in Gene Regulation and Genome Manipulation

Aaron Klug

ANNUAL REVIEW OF BIOCHEMISTRY, VOL 79 (2010)

Review Biochemistry & Molecular Biology

GM plants: Science, politics and EC regulations

John Davison

PLANT SCIENCE (2010)

Letter Biotechnology & Applied Microbiology

Trace and traceability - a call for regulatory harmony

Koreen Ramessar et al.

NATURE BIOTECHNOLOGY (2008)

Article Public, Environmental & Occupational Health

Major psychological factors affecting acceptance of gene-recombination technology

Y Tanaka

RISK ANALYSIS (2004)