Evaluation of Host Resistance, Hydrated Lime, and Weed Control to Manage Clubroot in Canola

Plasmodiophora brassicae Wor. is a soilborne parasite causing clubroot of canola (Brassica napus L.), a serious disease managed mostly by planting clubroot-resistant (CR) cultivars. Recently, new pathotypes of P. brassicae have emerged that overcome resistance, highlighting the need for a greater understanding of resistance stewardship and an integrated approach to clubroot management. Replicated field experiments were conducted in Edmonton, AB, in 2018 and 2019, to evaluate the effect of lime application and weed management on clubroot severity, crop yield and various growth parameters in clubroot-susceptible (CS) and CR canola cultivars. P. brassicae resting spore densities were also monitored by quantitative PCR for each treatment. When hydrated lime was applied to increase the soil pH from initial values of 5.2-5.5 to 7.2, clubroot severity decreased by 34-36% in the CS canola cultivar, while seed yield increased by 70-98%. The application of hydrated lime also resulted in resting spore densities that were 48-80% lower, relative to untreated controls, in plots where the CS cultivar was grown. Lime application or management of weeds did not significantly affect spore densities in plots with the CR cultivar. The results from the field trial suggest that the application of hydrated lime may be a useful strategy to manage clubroot, when used in combination with genetic resistance to reduce disease pressure.

Automated summary

Plasmodiophora brassicae is a soilborne parasite causing clubroot disease in canola. The study found that the application of hydrated lime can decrease clubroot severity, increase crop yield, and reduce the density of P. brassicae.