4.5 Article

Time-Scale Analysis of Prey Preferences and Ontogenetic Shift in the Diet of European Hake Merluccius merluccius (Linnaeus, 1758) in Southern and Central Tyrrhenian Sea

Journal

FISHES
Volume 7, Issue 4, Pages -

Publisher

MDPI
DOI: 10.3390/fishes7040167

Keywords

apical predators; central Mediterranean; diet; feeding habits; Merluccidae; trophic ecology

Funding

  1. PNRDA 2017-2019 Programma Nazionale Raccolta Dati alieutici (National Program for Collection of Fisheries Data)

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The aim of this study was to explore the feeding habits of European hakes in the southern and central Mediterranean Sea. The results showed that hakes are benthopelagic predators, preying in both the suprabenthic layer and the entire water column. Juvenile hakes prefer zooplanktonic prey, while larger hakes have a diet mainly based on teleosts and decapods. The study also highlighted the ability of European hake to adjust its diet based on geographical and prey availability.
Merluccius merluccius is one of the most important Mediterranean benthopelagic predators. It represents a key species for the ecosystem's functioning due to its fundamental role in the energy transferal between different domains and depth strata. The aim of this study was to explore the feeding habits of European hakes in the southern and central Mediterranean Sea, and also to analyze timescale variations and ontogenetic shift in five size length classes. A total of 411 stomachs collected from 2018 to 2020 were analyzed to assess diet and feeding habits. Results confirmed hakes' role as a generalist benthopelagic predator, preying both in the suprabenthic layer and in the entire water column. Concerning the ontogenetic diet shift, juvenile hakes prefer zooplanktonic prey, while larger hakes have a diet mainly based on teleosts and decapods. The variations in diet composition between years, characterized by a fluctuation of cephalopods, bioluminescent teleost species and mesopelagic crustaceans, have highlighted the ability of European hake to model its diet to the geographical and prey availability. These features make analysis of the diet of M. merluccius essential to understanding the trophic dynamic existing in bentho-meso-pelagic environments, to improve ecosystem conservation in accordance with ecosystem-based fishery management.

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