Related references
Note: Only part of the references are listed.Metal Sulfide Nanoparticles Based Phytolectin Scaffolds Inhibit Vulvovaginal Candidiasis Causing Candida albicans
Jayasankari Senthilganesh et al.
JOURNAL OF CLUSTER SCIENCE (2022)
Chitosan coated catheters alleviates mixed species biofilms of Staphylococcus epidermidis and Candida albicans
Durairajan Rubini et al.
CARBOHYDRATE POLYMERS (2021)
Occurrence and Characterization of Methicillin Resistant Staphylococcus aureus in Processed Raw Foods and Ready-to-Eat Foods in an Urban Setting of a Developing Country
Mohammad Aminul Islam et al.
FRONTIERS IN MICROBIOLOGY (2019)
Jacalin-copper sulfide nanoparticles complex enhance the antibacterial activity against drug resistant bacteria via cell surface glycan recognition
Khan Behlol Ayaz Ahmed et al.
COLLOIDS AND SURFACES B-BIOINTERFACES (2018)
Chitosan extracted from marine biowaste mitigates staphyloxanthin production and biofilms of Methicillin- resistant Staphylococcus aureus
Durairajan Rubini et al.
FOOD AND CHEMICAL TOXICOLOGY (2018)
Exploring the antivirulent and sea food preservation efficacy of essential oil combined with DNase on Vibrio parahaemolyticus
Sanaulla Farisa Banu et al.
LWT-FOOD SCIENCE AND TECHNOLOGY (2018)
Jacalin capped platinum nanoparticles confer persistent immunity against multiple Aeromonas infection in zebrafish
Khan Behlol Ayaz Ahmed et al.
SCIENTIFIC REPORTS (2018)
Biofilms in the Food Industry: Health Aspects and Control Methods
Serena Galie et al.
FRONTIERS IN MICROBIOLOGY (2018)
Therapeutic Targeting of the Staphylococcus aureus Accessory Gene Regulator (agr) System
Li Tan et al.
FRONTIERS IN MICROBIOLOGY (2018)
Lipid oxidation in meat: mechanisms and protective factors - a review
Ana Beatriz Amaral et al.
FOOD SCIENCE AND TECHNOLOGY (2018)
Expression of the Biofilm-Associated Genes in Methicillin-Resistant Staphylococcus aureus in Biofilm and Planktonic Conditions
Barbara Kot et al.
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES (2018)
Effects of oregano essential oil and carvacrol on biofilms of Staphylococcus aureus from food-contact surfaces
Jessica Bezerra dos Santos Rodrigues et al.
FOOD CONTROL (2017)
Methicillin-resistant Staphylococcus aureus: a controversial food-borne pathogen
D. Sergelidis et al.
LETTERS IN APPLIED MICROBIOLOGY (2017)
Antivirulent Properties of Underexplored Cinnamomum tamala Essential Oil and Its Synergistic Effects with DNase against Pseudomonas aeruginosa Biofilms - An In Vitro Study
Sanaulla Farisa Banu et al.
FRONTIERS IN MICROBIOLOGY (2017)
Streptomyces-derived actinomycin D inhibits biofilm formation by Staphylococcus aureus and its hemolytic activity
Jin-Hyung Lee et al.
BIOFOULING (2016)
Biofilms: an emergent form of bacterial life
Hans-Curt Flemming et al.
NATURE REVIEWS MICROBIOLOGY (2016)
In Vitro and In Vivo Biofilm Characterization of Methicillin-Resistant Staphylococcus aureus from Patients Associated with Pharyngitis Infection
Shanmugaraj Gowrishankar et al.
BIOMED RESEARCH INTERNATIONAL (2016)
Opportunistic Strains of Saccharomyces cerevisiae: A Potential Risk Sold in Food Products
Roberto Perez-Torrado et al.
FRONTIERS IN MICROBIOLOGY (2016)
Usnic acid inhibits biofilm formation and virulent morphological traits of Candida albicans
Paramasivam Nithyanand et al.
MICROBIOLOGICAL RESEARCH (2015)
Bacillus amyloliquefaciens-secreted cyclic dipeptide - cyclo(L-leucyl-L-prolyl) inhibits biofilm and virulence production in methicillin-resistant Staphylococcus aureus
Shanmugaraj Gowrishankar et al.
RSC ADVANCES (2015)
Sulfidation modulates the toxicity of biogenic copper nanoparticles
U. S. Dharsana et al.
RSC ADVANCES (2015)
The Use of Plant Antimicrobial Compounds for Food Preservation
Tana Hintz et al.
BIOMED RESEARCH INTERNATIONAL (2015)
Biofilm formation by Staphylococcus aureus from food contact surfaces in a meat-based broth and sensitivity to sanitizers
Evandro Leite de Souza et al.
BRAZILIAN JOURNAL OF MICROBIOLOGY (2014)
Glycans in pathogenic bacteria - potential for targeted covalent therapeutics and imaging agents
Van N. Tra et al.
CHEMICAL COMMUNICATIONS (2014)
Reducing Pathogens by Using Zinc Oxide Nanoparticles and Acetic Acid in Sheep Meat
Mahboubeh Mirhosseini et al.
JOURNAL OF FOOD PROTECTION (2014)
A facile route to synthesize casein capped copper nanoparticles: an effective antibacterial agent and selective colorimetric sensor for mercury and tryptophan
Vasudevavendan Chakrapani et al.
RSC ADVANCES (2014)
Inhibition of staphyloxanthin biosynthesis in Staphylococcus aureus by rhodomyrtone, a novel antibiotic candidate
Sukanlaya Leejae et al.
JOURNAL OF MEDICAL MICROBIOLOGY (2013)
Effects of chitosan coating on shelf-life of ready-to-cook meat products during chilled storage
Sweetie R. Kanatt et al.
LWT-FOOD SCIENCE AND TECHNOLOGY (2013)
Incidence of Staphylococcus aureus and Analysis of Associated Bacterial Communities on Food Industry Surfaces
Diana Gutierrez et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2012)
Search Method for Inhibitors of Staphyloxanthin Production by Methicillin-Resistant Staphylococcus aureus
Kent Sakai et al.
BIOLOGICAL & PHARMACEUTICAL BULLETIN (2012)
MRSA: the first half century
Robert C. Moellering
JOURNAL OF ANTIMICROBIAL CHEMOTHERAPY (2012)
Novel Inhibitors of Staphylococcus aureus Virulence Gene Expression and Biofilm Formation
Yibao Ma et al.
PLOS ONE (2012)
Methicillin-resistant staphylococci: implications for our food supply?
M. Ellin Doyle et al.
ANIMAL HEALTH RESEARCH REVIEWS (2012)
Carotenoid-Related Alteration of Cell Membrane Fluidity Impacts Staphylococcus aureus Susceptibility to Host Defense Peptides
Nagendra N. Mishra et al.
ANTIMICROBIAL AGENTS AND CHEMOTHERAPY (2011)
The antimicrobial activity of microencapsulated thymol and carvacrol
Abel Guarda et al.
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2011)
Methicillin-resistant Staphylococcus aureus in food products: cause for concern or case for complacency?
J. A. J. W. Kluytmans
CLINICAL MICROBIOLOGY AND INFECTION (2010)
Staphylococcus aureus Isolated from Pork and Chicken Carcasses in Taiwan: Prevalence and Antimicrobial Susceptibility
Jyhshiun Lin et al.
JOURNAL OF FOOD PROTECTION (2009)
Biofilms in the food industry: problems and potential solutions
John D. Brooks et al.
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY (2008)
A cholesterol biosynthesis inhibitor blocks Staphylococcus aureus virulence
Chia-I Liu et al.
SCIENCE (2008)
Inhibitory effects of selected plant essential oils on the growth of four pathogenic bacteria:: E-coli O157:H7, Salmonella Typhimurium, Staphylococcus aureus and Listeria monocytogenes
Mounia Oussalah et al.
FOOD CONTROL (2007)
Sesquiterpene farnesol inhibits recycling of the C55 lipid carrier of the murein monomer precursor contributing to increased susceptibility to P-lactams in methicillin-resistant Staphylococcus aureus
Makoto Kuroda et al.
JOURNAL OF ANTIMICROBIAL CHEMOTHERAPY (2007)
Microbial composition in bioaerosols of a high-throughput chicken-slaughtering facility
J. F. R. Lues et al.
POULTRY SCIENCE (2007)
Staphyloxanthin plays a role in the fitness of Staphylococcus aureus and its ability to cope with oxidative stress
Alexandra Clauditz et al.
INFECTION AND IMMUNITY (2006)
Complete genome sequence of USA300, an epidemic clone of community-acquired meticillin-resistant Staphylococcus aureus
BA Diep et al.
LANCET (2006)
Detection of biofilm formation in Staphylococcus epidermidis from implant infections.: Comparison of a PCR-method that recognizes the presence of ica genes with two classic phenotypic methods
CR Arciola et al.
JOURNAL OF BIOMEDICAL MATERIALS RESEARCH PART A (2006)
Beyond carbohydrate binding: new directions in plant lectin research
SS Komath et al.
ORGANIC & BIOMOLECULAR CHEMISTRY (2006)
Antimicrobial activity of flavonoids
TPT Cushnie et al.
INTERNATIONAL JOURNAL OF ANTIMICROBIAL AGENTS (2005)
Structure and biosynthesis of staphyloxanthin from Staphylococcus aureus
A Pelz et al.
JOURNAL OF BIOLOGICAL CHEMISTRY (2005)
PCR detection of staphylococcal enterotoxin genes in Staphylococcus spp. strains isolated from meat and dairy products. Evidence for new variants of seG and seI in S-aureus AB-8802
G Blaiotta et al.
JOURNAL OF APPLIED MICROBIOLOGY (2004)
Survival of foodborne pathogens on stainless steel surfaces and cross-contamination to foods
HD Kusumaningrum et al.
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2003)
Biofilm and disinfection in meat processing plants
B Jessen et al.
INTERNATIONAL BIODETERIORATION & BIODEGRADATION (2003)
Detection of slime production by means of an optimised Congo red agar plate test based on a colourimetric scale in Staphylococcus epidermidis clinical isolates genotyped for ica locus
CR Arciola et al.
BIOMATERIALS (2002)
Structural basis for the unusual carbohydrate-binding specificity of jacalin towards galactose and mannose
Y Bourne et al.
BIOCHEMICAL JOURNAL (2002)
Helichrysum italicum extract interferes with the production of enterotoxins by Staphylococcus aureus
A Nostro et al.
LETTERS IN APPLIED MICROBIOLOGY (2002)