3.8 Article

Food security variation among Indigenous communities in South-western Uganda

Journal

JOURNAL OF HUNGER & ENVIRONMENTAL NUTRITION
Volume 18, Issue 4, Pages 620-648

Publisher

ROUTLEDGE JOURNALS, TAYLOR & FRANCIS LTD
DOI: 10.1080/19320248.2020.1852146

Keywords

Food Security; indigenous peoples; social determinants of health; multi-level modeling; uganda

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This study aims to examine the food insecurity of the Indigenous Batwa people in Uganda using the household as a scale of analysis. The results of the survey show a high prevalence of food insecurity among the Batwa, with low variation explained by household and community factors. Scale dependency should be considered in food insecurity analyses.
We assess whether the household is an apt scale of analysis to examine food insecurity of Indigenous Batwa of Kanungu District, Uganda. Our objectives were: 1) estimate the prevalence and range of food insecurity, 2) estimate the variation in food insecurity associated with household and community factors. The survey was administered 6 times at 3-month intervals (Jan 2013-April 2014). Multilevel modeling was used to determine household and community associations with food insecurity. The Batwa were highly food insecure (97%). Variation in food insecurity that is explained by household and community factors was low. Food insecurity analyses should be considered scale-dependent.

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