Related references
Note: Only part of the references are listed.Identification and quantification of branched-chain fatty acids and odd-chain fatty acids of mammalian milk, dairy products, and vegetable oils using GC/TOF-MS
Xue Yang et al.
INTERNATIONAL DAIRY JOURNAL (2023)
Association of branched chain fatty acids with cardiometabolic disorders in humans: a systematic review
Nagam Anna Yehia et al.
NUTRITION REVIEWS (2023)
Monomethyl branched-chain fatty acids: Health effects and biological mechanisms
Paulina Gozdzik et al.
PROGRESS IN LIPID RESEARCH (2023)
Characteristics of Red Deer (Cervus elaphus) Milk: Lactational Changes in Composition and Processing Impacts on Structural and Gelation Properties
Siqi Li et al.
FOODS (2023)
Fatty acid profiles of milk from Holstein cows, Jersey cows, buffalos, yaks, humans, goats, camels, and donkeys based on gas chromatography-mass spectrometry
Fengen Wang et al.
JOURNAL OF DAIRY SCIENCE (2022)
Update on food sources and biological activity of odd-chain, branched and cyclic fatty acids -- A review
Grzegorz Dabrowski et al.
TRENDS IN FOOD SCIENCE & TECHNOLOGY (2022)
Branched-Chain Fatty Acids Alter the Expression of Genes Responsible for Lipid Synthesis and Inflammation in Human Adipose Cells
Aleksandra Czumaj et al.
NUTRIENTS (2022)
Akkermansia muciniphila phospholipid induces homeostatic immune responses
Munhyung Bae et al.
NATURE (2022)
Comparison of Milk Odd- and Branched-Chain Fatty Acids among Human, Dairy Species and Artificial Substitutes
Silvia Carta et al.
FOODS (2022)
Monomethyl branched-chain fatty acid mediates amino acid sensing upstream of mTORC1
Mengnan Zhu et al.
DEVELOPMENTAL CELL (2021)
Characterization of fecal branched-chain fatty acid profiles and their associations with fecal microbiota in diarrheic and healthy dairy calves
Hangshu Xin et al.
JOURNAL OF DAIRY SCIENCE (2021)
Branched-chain fatty acids in the vernix caseosa and meconium of infants born at different gestational ages
Weidi Li et al.
FOOD SCIENCE & NUTRITION (2021)
Reversed-phase and weak anion-exchange mixed-mode stationary phase for fast separation of medium-, long- and very long chain free fatty acids by ultra-high-performance liquid chromatography-high resolution mass spectrometry
Monica Mattarozzi et al.
JOURNAL OF CHROMATOGRAPHY A (2021)
The Effect of One Anastomosis Gastric Bypass on Branched-Chain Fatty Acid and Branched-Chain Amino Acid Metabolism in Subjects with Morbid Obesity
Alicja Pakiet et al.
OBESITY SURGERY (2020)
Short-Term Effect of One-Anastomosis Gastric Bypass on Essential Fatty Acids in the Serum of Obese Patients
Adriana Mika et al.
NUTRIENTS (2020)
Gas Chromatography Chemical Ionization Mass Spectrometry and Tandem Mass Spectrometry for Identification and Straightforward Quantification of Branched Chain Fatty Acids in Foods
Dong Hao Wang et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2020)
The Impact of Human Milk on Necrotizing Enterocolitis: A Systematic Review and Meta-Analysis
Emma Altobelli et al.
NUTRIENTS (2020)
Microbe Profile: Bacillus subtilis: model organism for cellular development, and industrial workhorse
Jeffery Errington et al.
MICROBIOLOGY-SGM (2020)
Short communication: Odd-chain and branched-chain fatty acid concentrations in bovine colostrum and transition milk and their stability under heating and freezing treatments
Hangshu Xin et al.
JOURNAL OF DAIRY SCIENCE (2020)
Protective effects of different doses of human milk on neonatal necrotizing enterocolitis
Baoquan Zhang et al.
MEDICINE (2020)
Branched-Chain Fatty Acids-An Underexplored Class of Dairy-Derived Fatty Acids
Victoria M. Taormina et al.
NUTRIENTS (2020)
Coordinated Modulation of Energy Metabolism and Inflammation by Branched-Chain Amino Acids and Fatty Acids
Zhenhong Ye et al.
FRONTIERS IN ENDOCRINOLOGY (2020)
Very Long-Chain Branched-Chain Fatty Acids in Chia Seeds: Implications for Human Use
Dong Hao Wang et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2020)
Fatty Acid Profiles of Cow's Milk and Cheese as Affected by Mountain Pasture Type and Concentrate Supplementation
Mirco Corazzin et al.
ANIMALS (2019)
Identification of genes mediating branched chain fatty acid elongation
Zhen Wang et al.
FEBS LETTERS (2019)
High levels of branched chain fatty acids in natto and other Asian fermented foods
Dong Hao Wang et al.
FOOD CHEMISTRY (2019)
Iso- but Not Anteiso-Branched Chain Fatty Acids Exert Growth-Inhibiting and Apoptosis-Inducing Effects in MCF-7 Cells
Payam Vahmani et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2019)
Biology of the vernix caseosa: A review
Koji Nishijima et al.
JOURNAL OF OBSTETRICS AND GYNAECOLOGY RESEARCH (2019)
Milk production, composition and milk fatty acid profile from grazing ewes fed diets supplemented with Acacia cyanophylla leaves as tannins source and whole or extruded linseed
O. Maamouri et al.
LIVESTOCK SCIENCE (2019)
Comprehensive Evaluation of Parameters Affecting One-Step Method for Quantitative Analysis of Fatty Acids in Meat
Michael P. Agnew et al.
METABOLITES (2019)
Branched chain fatty acid composition of yak milk and manure during full-lactation and half-lactation
Wancheng Sun et al.
PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS (2019)
Genetic Data from Nearly 63,000 Women of European Descent Predicts DNA Methylation Biomarkers and Epithelial Ovarian Cancer Risk
Yaohua Yang et al.
CANCER RESEARCH (2019)
Long-chain polyunsaturated fatty acids decline rapidly in milk from mothers delivering extremely preterm indicating the need for supplementation
Anders K. Nilsson et al.
ACTA PAEDIATRICA (2018)
BCFA-enriched vernix-monoacylglycerol reduces LPS-induced inflammatory markers in human enterocytes in vitro
Yuanyuan Yan et al.
PEDIATRIC RESEARCH (2018)
The impact of lactation and gestational age on the composition of branched-chain fatty acids in human breast milk
Liang Jie et al.
FOOD & FUNCTION (2018)
Sea Lions Develop Human-like Vernix Caseosa Delivering Branched Fats and Squalene to the GI Tract
Dong Hao Wang et al.
SCIENTIFIC REPORTS (2018)
Enzyme promiscuity drives branched-chain fatty acid synthesis in adipose tissues
Martina Wallace et al.
NATURE CHEMICAL BIOLOGY (2018)
Necrotizing Enterocolitis in Moderate Preterm Infants
Jayasree Nair et al.
BIOMED RESEARCH INTERNATIONAL (2018)
A living model for obesity and aging research: Caenorhabditis elegans
Peiyi Shen et al.
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION (2018)
Branched-chain fatty acid composition of human milk and the impact of maternal diet: the Global Exploration of Human Milk (GEHM) Study
Kelly A. Dingess et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2017)
The relationships between odd- and branched-chain fatty acids to ruminal fermentation parameters and bacterial populations with different dietary ratios of forage and concentrate
Y. Zhang et al.
JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION (2017)
Quantification of Fatty Acids in Human, Cow, Buffalo, Goat, Yak, and Camel Milk Using an Improved One-Step GC-FID Method
Fei Teng et al.
FOOD ANALYTICAL METHODS (2017)
Human fetal intestinal epithelial cells metabolize and incorporate branched chain fatty acids in a structure specific manner
Lei Liu et al.
PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS (2017)
BCFA suppresses LPS induced IL-8 mRNA expression in human intestinal epithelial cells
Y. Yan et al.
PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS (2017)
Branched chain fatty acids positional distribution in human milk fat and common human food fats and uptake in human intestinal cells
Yuanyuan Yan et al.
JOURNAL OF FUNCTIONAL FOODS (2017)
Intestinal dysbiosis in preterm infants preceding necrotizing enterocolitis: a systematic review and meta-analysis
Mohan Pammi et al.
MICROBIOME (2017)
Factors affecting human colostrum fatty acid profile: A case study
Vassilia J. Sinanoglou et al.
PLOS ONE (2017)
The relationship between odd- and branched-chain fatty acids and microbial nucleic acid bases in rumen
Keyuan Liu et al.
ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES (2017)
Temperature-mediated variations in cellular membrane fatty acid composition of Staphylococcus aureus in resistance to pulsed electric fields
Lang-Hong Wang et al.
BIOCHIMICA ET BIOPHYSICA ACTA-BIOMEMBRANES (2016)
Saturated Branched Chain, Normal Odd-Carbon-Numbered, and n-3 (Omega-3) Polyunsaturated Fatty Acids in Freshwater Fish in the Northeastern United States
Dong Hao Wang et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2016)
A Comprehensive Study of Serum Odd- and Branched-Chain Fatty Acids in Patients with Excess Weight
Adriana Mika et al.
OBESITY (2016)
Content and Composition of Branched-Chain Fatty Acids in Bovine Milk Are Affected by Lactation Stage and Breed of Dairy Cow
Melissa L. Bainbridge et al.
PLOS ONE (2016)
A Lipid-TORC1 Pathway Promotes Neuronal Development and Foraging Behavior under Both Fed and Fasted Conditions in C. elegans
Marina Kniazeva et al.
DEVELOPMENTAL CELL (2015)
anteiso-Fatty Acids in Brussels Sprouts (Brassica oleracea var. gemmifera L.): Quantities, Enantioselectivities, and Stable Carbon Isotope Ratios
Dorothee Eibler et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2015)
Combined urea-thin layer chromatography and silver nitrate-thin layer chromatography for micro separation and determination of hard-to-detect branched chain fatty acids in natural lipids
Yuanyuan Yan et al.
JOURNAL OF CHROMATOGRAPHY A (2015)
Adipose Tissue Monomethyl Branched-Chain Fatty Acids and Insulin Sensitivity: Effects of Obesity and Weight Loss
Xiong Su et al.
OBESITY (2015)
Branched-chain fatty acid content of foods and estimated intake in the USA
Rinat Rivka Ran-Ressler et al.
BRITISH JOURNAL OF NUTRITION (2014)
Phytanic and pristanic acid content in Dutch farm milk and implications for the verification of the farming management system
Edoardo Capuano et al.
INTERNATIONAL DAIRY JOURNAL (2014)
High-protein diets prevent steatosis and induce hepatic accumulation of monomethyl branched-chain fatty acids
Sonia C. Garcia Caraballo et al.
JOURNAL OF NUTRITIONAL BIOCHEMISTRY (2014)
Evaluation of FT-NIR and ATR-FTIR Spectroscopy Techniques for Determination of Minor Odd- and Branched-Chain Saturated and trans Unsaturated Milk Fatty Acids
Ivan Stefanov et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2013)
A novel sphingolipid-TORC1 pathway critically promotes postembryonic development in Caenorhabditis elegans
Huanhu Zhu et al.
ELIFE (2013)
Branched-Chain Fatty Acids in the Neonatal Gut and Estimated Dietary Intake in Infancy and Adulthood
Rinat R. Ran-Ressler et al.
IMPORTANCE OF IMMUNONUTRITION (2013)
Regulation of maternal phospholipid composition and IP3-dependent embryonic membrane dynamics by a specific fatty acid metabolic event in C. elegans
Marina Kniazeva et al.
GENES & DEVELOPMENT (2012)
Characteristics of patients who die of necrotizing enterocolitis
R. H. Clark et al.
JOURNAL OF PERINATOLOGY (2012)
13-Methyltetradecanoic acid induces mitochondrial-mediated apoptosis in human bladder cancer cells
Tianxin Lin et al.
UROLOGIC ONCOLOGY-SEMINARS AND ORIGINAL INVESTIGATIONS (2012)
Crucial Role for Membrane Fluidity in Proliferation of Primitive Cells
Romain Mercier et al.
CELL REPORTS (2012)
Fatty acids patterns in camel, moose, cow and human milk as determined with GC/MS after silver ion solid phase extraction
Julia Dreiucker et al.
FOOD CHEMISTRY (2011)
Branched Chain Fatty Acid Content of United States Retail Cow's Milk and Implications for Dietary Intake
R. R. Ran-Ressler et al.
LIPIDS (2011)
Branched Chain Fatty Acids Reduce the Incidence of Necrotizing Enterocolitis and Alter Gastrointestinal Microbial Ecology in a Neonatal Rat Model
Rinat R. Ran-Ressler et al.
PLOS ONE (2011)
Fatty Acid Composition of Taiwanese Human Milk
Tzee-Chung Wu et al.
JOURNAL OF THE CHINESE MEDICAL ASSOCIATION (2010)
Effect of dietary soybean oil addition on the odd-numbered and branched-chain fatty acids in rabbit meat
George Papadomichelakis et al.
MEAT SCIENCE (2010)
The key roles of elongases and desaturases in mammalian fatty acid metabolism: Insights from transgenic mice
Herve Guillou et al.
PROGRESS IN LIPID RESEARCH (2010)
Branched-chain fatty acids, increased in tears of blepharitis patients, are not toxic for conjunctival cells
C. Joffre et al.
BRITISH JOURNAL OF OPHTHALMOLOGY (2009)
Survey of the fatty acid composition of Canadian beef: Backfat and longissimus lumborum muscle
N. Aldai et al.
CANADIAN JOURNAL OF ANIMAL SCIENCE (2009)
Relationships Between Circulating Metabolic Intermediates and Insulin Action in Overweight to Obese, Inactive Men and Women
Kim M. Huffman et al.
DIABETES CARE (2009)
The Influence of Bacterial Diet on Fat Storage in C. elegans
Kyleann K. Brooks et al.
PLOS ONE (2009)
Fat synthesis and adiposity regulation in Caenorhabditis elegans
Jennifer L. Watts
TRENDS IN ENDOCRINOLOGY AND METABOLISM (2009)
Branched Chain Fatty Acids Are Constituents of the Normal Healthy Newborn Gastrointestinal Tract
Rinat R. Ran-Ressler et al.
PEDIATRIC RESEARCH (2008)
Differences in meibomian fatty acid composition in patients with meibomian gland dysfunction and aqueous-deficient dry eye
C. Joffre et al.
BRITISH JOURNAL OF OPHTHALMOLOGY (2008)
Factors affecting odd- and branched-chain fatty acids in milk: A review
B. Vlaeminck et al.
ANIMAL FEED SCIENCE AND TECHNOLOGY (2006)
Alteration of the fatty acid profile of Streptomyces coelicolor by replacement of the initiation enzyme 3-ketoacyl acyl carrier protein synthase III (FabH)
YL Li et al.
JOURNAL OF BACTERIOLOGY (2005)
Monomethyl branched-chain fatty acids play an essential role in Caenorhabditis elegans development
M Kniazeva et al.
PLOS BIOLOGY (2004)
Control of membrane lipid fluidity by molecular thermosensors
MC Mansilla et al.
JOURNAL OF BACTERIOLOGY (2004)
Inhibition of proliferation of PC3 cells by the branched-chain fatty acid, 12-methyltetradecanoic acid, is associated with inhibition of 5-lipoxygenase
PY Yang et al.
PROSTATE (2003)
Time series analysis of aerobic bacterial flora during Miso fermentation
T Onda et al.
LETTERS IN APPLIED MICROBIOLOGY (2003)
Share Paper
