4.6 Article

Prevalence, Molecular Characterization, and Antibiotic Susceptibility of Vibrio parahaemolyticus from Ready-to-Eat Foods in China

Related references

Note: Only part of the references are listed.
Article Environmental Sciences

Prevalence and antimicrobial susceptibility of Vibrio parahaemolyticus isolated from oysters in Korea

Chang-Ho Kang et al.

ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH (2016)

Review Microbiology

Streptomyces Bacteria as Potential Probiotics in Aquaculture

Loh Teng-Hern Tan et al.

FRONTIERS IN MICROBIOLOGY (2016)

Article Biotechnology & Applied Microbiology

Prevalence and Antimicrobial Resistance of Vibrio parahaemolyticus Isolated from Raw Shellfish in Poland

Magdalena Lopatek et al.

JOURNAL OF FOOD PROTECTION (2015)

Article Microbiology

Occurrence and Antibiotic Resistance of Vibrio parahaemolyticus from Shellfish in Selangor, Malaysia

Vengadesh Letchumanan et al.

FRONTIERS IN MICROBIOLOGY (2015)

Article Biotechnology & Applied Microbiology

High Frequency of Virulence Factor Genes tdh, trh, and tlh in Vibrio parahaemolyticus Strains Isolated from a Pristine Estuary

Casandra K. Gutierrez West et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2013)

Article Food Science & Technology

The risk assessment of Vibrio parahaemolyticus in cooked black tiger shrimps (Penaeus monodon) in Malaysia

Norrakiah Abdullah Sani et al.

FOOD CONTROL (2013)

Article Food Science & Technology

Serotype, Virulence, and Genetic Traits of Foodborne and Clinical Vibrio parahaemolyticus Isolates in Shanghai, China

Hongzhi Zhang et al.

FOODBORNE PATHOGENS AND DISEASE (2013)

Article Biochemistry & Molecular Biology

MEGA6: Molecular Evolutionary Genetics Analysis Version 6.0

Koichiro Tamura et al.

MOLECULAR BIOLOGY AND EVOLUTION (2013)

Article Biotechnology & Applied Microbiology

Presence of pathogenic Vibrio Parahaemolyticus in waters and seafood from the Tunisian Sea

Sadok Khouadja et al.

WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY (2013)

Article Immunology

Distribution and dynamics of epidemic and pandemic Vibrio parahaemolyticus virulence factors

Daniela Ceccarelli et al.

FRONTIERS IN CELLULAR AND INFECTION MICROBIOLOGY (2013)

Article Food Science & Technology

Development of O-serogroup specific PCR assay for detection and identification of Vibrio parahaemolyticus

Min Chen et al.

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2012)

Article Food Science & Technology

Molecular typing of Vibrio parahaemolyticus isolates from the middle-east coastline of China

Wanyi Chen et al.

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2012)

Article Biotechnology & Applied Microbiology

Comparison of the Pathogenic Potentials of Environmental and Clinical Vibrio parahaemolyticus Strains Indicates a Role for Temperature Regulation in Virulence

Jennifer C. Mahoney et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2010)

Article Biotechnology & Applied Microbiology

DETECTION AND ENUMERATION OF MICROORGANISMS IN READY-TO-EAT FOODS, READY-TO-COOK FOODS AND FRESH-CUT PRODUCE IN KOREA

Myung-Sub Chung et al.

JOURNAL OF FOOD SAFETY (2010)

Article Biotechnology & Applied Microbiology

Antibiotic resistance and plasmid profiling of Vibrio parahaemolyticus isolated from shrimp farms along the southwest coast of India

Rekha Devi et al.

WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY (2009)

Article Microbiology

Determination of molecular phylogenetics of Vibrio parahaemolyticus strains by multilocus sequence typing

Narjol Gonzalez-Escalona et al.

JOURNAL OF BACTERIOLOGY (2008)

Article Biotechnology & Applied Microbiology

Antimicrobial susceptibilities of vibrio parahaemolyticus and vibrio vulnificus isolates from Louisiana gulf and retail raw oysters

Feifei Han et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2007)

Review Biotechnology & Applied Microbiology

Vibrio parahaemolyticus: A concern of seafood safety

Yi-Cheng Su et al.

FOOD MICROBIOLOGY (2007)

Article Biochemical Research Methods

mlstdbNet - distributed multi-locus sequence typing (MLST) databases

KA Jolley et al.

BMC BIOINFORMATICS (2004)

Article Microbiology

Evaluation of typing of Vibrio parahaemolyticus by three PCR methods using specific primers

HC Wong et al.

JOURNAL OF CLINICAL MICROBIOLOGY (2001)