4.5 Article

Does drinking saccharin weaken an association of sweet with calories? Pre-exposure effects in flavor preference learning

Related references

Note: Only part of the references are listed.
Article Psychology, Biological

Caffeine-based flavor preference conditioning in the rat

Liyana Farabi et al.

Summary: The study extended the conditions under which caffeine-based flavor preferences can be detected in rats and demonstrated that such learned preferences are subject to extinction.

LEARNING & BEHAVIOR (2022)

Article Psychology, Biological

Motivational factors controlling flavor preference learning and performance: Effects of preexposure with nutritive and nonnutritive sweeteners

Marta Gil et al.

Summary: In the experiment, it was found that the preference of rats for the compound of sweet substance and almond flavoring was influenced by preexposure, with habituation effects of saccharin impacting hungry and non-hungry rats differently, while the effects of sucrose depended on both sensory and nutritional properties influenced by the motivational state.

BEHAVIOURAL PROCESSES (2021)

Review Endocrinology & Metabolism

Learning of food preferences: mechanisms and implications for obesity & metabolic diseases

Hans-Rudolf Berthoud et al.

Summary: This study focuses on how omnivores, including rodents and humans, learn to prefer foods based on their flavors and postoral effects. It discusses the essential role of postoral nutrient sensing and signaling in shaping preferences for food flavors, as well as the extensive array of sensors in the gastrointestinal system and the vagal pathways conveying information to the brain. Recent advances in technique have provided new details on sugar- and fat-responsive signaling pathways.

INTERNATIONAL JOURNAL OF OBESITY (2021)

Review Endocrinology & Metabolism

The effects of low-calorie sweeteners on energy intake and body weight: a systematic review and meta-analyses of sustained intervention studies

Peter J. Rogers et al.

Summary: The study found that low-calorie sweeteners have a favorable effect on body weight, BMI, and energy intake when compared to sugar, with the effect increasing as more sugar is replaced by sweeteners. However, there was no significant difference in effects when comparing sweeteners with water/nothing or consumed in capsule form.

INTERNATIONAL JOURNAL OF OBESITY (2021)

Article Physiology

Low-calorie sweeteners cause only limited metabolic effects in mice

John Glendinning et al.

AMERICAN JOURNAL OF PHYSIOLOGY-REGULATORY INTEGRATIVE AND COMPARATIVE PHYSIOLOGY (2020)

Article Psychology, Biological

Flavor preferences conditioned by nutritive and non-nutritive sweeteners in mice

Anthony Sclafani et al.

PHYSIOLOGY & BEHAVIOR (2017)

Article Psychology, Biological

Enhanced flavor-nutrient conditioning in obese rats on a high-fat, high-carbohydrate choice diet

Hallie S. Wald et al.

PHYSIOLOGY & BEHAVIOR (2015)

Article Psychology, Biological

Metabolic effects of non-nutritive sweeteners

M. Yanina Pepino

PHYSIOLOGY & BEHAVIOR (2015)

Article Psychology, Biological

US-preexposure effects in flavor-preference and flavor-aversion learning with nonnutritive USs

Marta Gil et al.

BEHAVIOURAL PROCESSES (2014)

Review Behavioral Sciences

Gut-brain nutrient signaling. Appetition vs. satiation

Anthony Sclafani

APPETITE (2013)

Review Endocrinology & Metabolism

Artificial sweeteners produce the counterintuitive effect of inducing metabolic derangements

Susan E. Swithers

TRENDS IN ENDOCRINOLOGY AND METABOLISM (2013)

Review Physiology

Role of gut nutrient sensing in stimulating appetite and conditioning food preferences

Anthony Sclafani et al.

AMERICAN JOURNAL OF PHYSIOLOGY-REGULATORY INTEGRATIVE AND COMPARATIVE PHYSIOLOGY (2012)

Article Psychology, Biological

Flavour-nutrient learning in humans: An elusive phenomenon?

Martin R. Yeomans

PHYSIOLOGY & BEHAVIOR (2012)

Article Psychology, Biological

The CS-US delay gradient in flavor preference conditioning with intragastric carbohydrate infusions

Karen Ackroff et al.

PHYSIOLOGY & BEHAVIOR (2012)

Article Psychology, Biological

Analysis of the US-preexposure effect in flavor acceptance conditioning

Marta Gil et al.

LEARNING AND MOTIVATION (2011)

Article Psychology, Biological

High-intensity sweeteners and energy balance

Susan E. Swithers et al.

PHYSIOLOGY & BEHAVIOR (2010)

Review Behavioral Sciences

Neuropharmacology of learned flavor preferences

Khalid Touzani et al.

PHARMACOLOGY BIOCHEMISTRY AND BEHAVIOR (2010)

Article Psychology, Biological

The role of injection cues in the production of the morphine preexposure effect in taste aversion learning

Catherine M. Davis et al.

LEARNING & BEHAVIOR (2010)

Article Behavioral Sciences

A role for sweet taste: Calorie predictive relations in energy regulation by rats

Susan E. Swithers et al.

BEHAVIORAL NEUROSCIENCE (2008)

Article Psychology, Biological

Sucrose taste but not Polycose taste conditions flavor preferences in rats

Kristine B. Bonacchi et al.

PHYSIOLOGY & BEHAVIOR (2008)

Article

Unconditioned stimulus devaluation effects in nutrient-conditioned flavor preferences.

Andrew R. Delamater et al.

JOURNAL OF EXPERIMENTAL PSYCHOLOGY-ANIMAL BEHAVIORAL PROCESSES (2006)

Article Psychology, Biological

Reinforcer devaluation in palatability-based learned flavor preferences

DM Dwyer

JOURNAL OF EXPERIMENTAL PSYCHOLOGY-ANIMAL BEHAVIOR PROCESSES (2005)

Article Physiology

Sugar and fat conditioned flavor preferences in C57BL/6J and 129 mice: oral and postoral interactions

A Sclafani et al.

AMERICAN JOURNAL OF PHYSIOLOGY-REGULATORY INTEGRATIVE AND COMPARATIVE PHYSIOLOGY (2005)

Article

Persistence of preference for a flavor presented in simultaneous compound with sucrose

JA Harris et al.

JOURNAL OF EXPERIMENTAL PSYCHOLOGY-ANIMAL BEHAVIORAL PROCESSES (2004)

Review Psychology, Biological

Evaluation and development of a connectionist theory of configural learning

JM Pearce

ANIMAL LEARNING & BEHAVIOR (2002)

Article Behavioral Sciences

Human foetuses learn odours from their pregnant mother's diet

B Schaal et al.

CHEMICAL SENSES (2000)