A review of the methods of harvesting atmospheric moisture

Moisture is an inherent constituent of air present across the world. The relative humidity varies with the change in temperature and climate specific to a region. In some regions of the world, there may be a relatively inadequate number of grains of moisture in the air in comparison with other regions. These factors widen the scope for the deployment of decentralized technology to capture water. The effectiveness in capturing moisture gains significance in these regions. Among the numerous forms of moisture, fog and dew are studied in depth. Over time, flora and fauna in different ecosystems have adapted to capture moisture as well as repel excesses of it according to their requirements. Therefore, bio-inspired studies and tailored engineering strategies have been incorporated in this review. Since efficient technologies are required at moisture-scarce locations, active moisture harvesting has also been studied. The use of innovative materials along with different energy sources to capture water is elaborated. The effects of climate change and environmental contamination on harvested moisture are therefore assessed. Community participation and economical use of harvested fog or dew influence the sustainability of moisture-capture projects. Therefore, this article also provides an insight into the services of decentralized water-harvesting projects run by diverse organizations and researchers across the globe.

Automated summary

This article discusses the presence and variation of moisture in the air, with a focus on the characteristics of fog and dew. It integrates bio-inspired research and engineering strategies, exploring efficient technologies and active moisture harvesting methods in moisture-scarce areas. The effects of climate change and environmental contamination on harvested moisture are also evaluated, emphasizing the importance of community participation and economical use.