Journal
ANIMAL FEED SCIENCE AND TECHNOLOGY
Volume 306, Issue -, Pages -Publisher
ELSEVIER
DOI: 10.1016/j.anifeedsci.2023.115793
Keywords
Terminalia arjuna; Methanolic bark extract; Larval health; Growth; Immunostimulant
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This study investigates the effects of dietary supplementation of Terminalia arjuna (TA) methanolic bark extract on the growth, immune biomarkers, and biochemical status of stinging catfish, Heteropneustes fossilis larvae. The results show that a concentration of 0.25% TA extract significantly improves the growth and immune response of the larvae, while a concentration of 0.5% negatively affects their growth and immunity. Therefore, it is suggested that the inclusion level of TA bark extract in the diet should be limited to 0.25% for optimal results.
Achieving healthy aquatic environment has been elusive with the process of intensification due to irrational use of chemicals. Plant extracts are hence candidate of choice as an alternative in aquaculture. Moreover, the poor larval survival of Heteropneustes fossilis (singhi) needs urgent research attention, which can be effectively addressed by boosting immunity, particularly by enhancing nonspecific immunity in the larvae. Hence, the study investigates the effects of dietary supplementation of Terminalia arjuna (TA) methanolic bark extract on growth, immune bio-markers and biochemical status in the stinging catfish, Heteropneustes fossilis larvae. 180 numbers of fish larvae (15 days post hatch; 22 +/- 2.6 mm mean length and 43 +/- 3.5 mg mean weight) were equally distributed in to four groups and fed with 0 % (control), 0.1 %, 0.25 % and 0.5 % of TA supplemented feed. Growth attributes, non-specific immune and biochemical parameters were analysed after 40 days of feeding. Results demonstrated that, larval group fed with 0.25 % TA extract had significantly (P < 0.05) improved final body weight, weight gain percent, daily weight gain and SGR compared to other treatment groups. Supplementation with 0.25 % TA extract significantly (P < 0.05) elevated respiratory burst activity (RBA), myeloperoxidase ac-tivity (MPO), lysozyme and biochemical parameters including alkaline phosphatase (ALP) ac-tivity, total protein, albumin as well as SOD level. However, 0.5 % TA dietary group revealed reduced growth and compromised immunity in the larva. Moreover, 0.25 % level significantly (P < 0.05) reduced hepato-cellular enzymes like ALT and AST activities and glucose as compared to control. However, the increase in extract level up to 0.5 % in the diet exhibited stress, which is evident from undermined growth and immunity. The present study suggests that the dietary TA bark extract inclusion level up to 0.25 % is safe limit and can modulate immunity, antioxidant and growth performance in stinging catfish, H. fossilis larvae.
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