The importance of COVID-19 vaccination during lactation

The World Health Organization strongly supports breastfeeding as the main source of infant feeding to ensure maternal and child health. Since its emergence, COVID-19 has become a disease affecting the health of the world's population, and vaccines have been developed to prevent it. However, the decision to license COVID-19 vaccines for infants under 6 months of age has been delayed. Different studies have shown that during the breastfeeding period, the benefit-risk balance is much higher in favor of the benefit, at the immunological level for the infant, due to its low perception of adverse effects and the low transmission of products such as mRNA from the mother to the child. Different organizations and societies recommend vaccination in breastfeeding women. COVID-19 vaccines have been shown to be safe and effective.

Automated summary

The World Health Organization strongly advocates for breastfeeding as the primary source of infant nutrition for the benefit of maternal and child health. While COVID-19 has emerged as a global health concern, vaccines have been developed as preventive measures. However, the decision to authorize COVID-19 vaccines for infants under six months old has been delayed. Research indicates that breastfeeding during this period offers a higher benefit-risk balance at the immunological level, with low perception of adverse effects and minimal transmission of substances from mother to child. Various organizations and societies recommend vaccination for breastfeeding women, as COVID-19 vaccines have proven to be safe and effective.