4.3 Article

Assessment of antioxidant and antiparkinsonian potential of a new diterpene isolated from Croton argyrophylloides

Journal

FREE RADICAL RESEARCH
Volume 56, Issue 11-12, Pages 760-770

Publisher

TAYLOR & FRANCIS LTD
DOI: 10.1080/10715762.2023.2176763

Keywords

Diterpenes; neuroprotection; Parkinson's disease

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This study aimed to analyze the antioxidant and neuroprotective potential of a new diterpene isolated from C. argyrophylloides (MP-1). The results showed that MP-1 has a high antioxidant capacity and can reduce the effects of Parkinson's disease, such as behavioral changes, motor alterations, and body weight loss. MP-1 was also able to control the upregulated levels of nitrosative stress and lipid peroxidation, suggesting it as a potential treatment for Parkinson's disease.
Oxidative stress is related to health problems including neurological and neurodegenerativedisturbs, such as Parkinson's disease. Natural compounds are reported as source of antioxidant molecules. Therefore, this study aimed to analyze the antioxidant and neuroprotective potential of a new diterpene isolated from C. argyrophylloides (MP-1). Male Wistar rats (250-300 g) were used to evaluate MP-1 antiparkinsonian potential through neurodegenerative model induced by the neurotoxin 6-hydroxydopamine (21 mu g). On the 14th day, animals were submitted to behavioral tests and on the 15th day, brain areas were dissected to neurochemical analyzes. MP-1 demonstrated a high antioxidant capacity in vitro and decreased the parkinsonian effects, such as behavioral changes, motor alterations, and body weight loss. MP-1 was also able to control the upregulated levels of nitrosative stress and lipid peroxidation. These findings suggest MP-1 as a diterpene with high antioxidant capacity which might be used to development of new approach against Parkinson's disease. [GRAPHICS] .

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