4.2 Article

Size of subsoil clods affects soil-water availability in sand-clay mixtures

Journal

SOIL RESEARCH
Volume 54, Issue 3, Pages 276-290

Publisher

CSIRO PUBLISHING
DOI: 10.1071/SR15115

Keywords

aggregate size distribution; soil physical limitation; sandy soils; tillage

Categories

Funding

  1. University of Adelaide
  2. South East Natural Resource Management Board of South Australia

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Clay delving in strongly texture-contrast soils brings up subsoil clay in clumps ranging from large clods to tiny aggregates depending on the equipment used and the extent of secondary cultivation. Clay delving usually increases crop yields but not universally; this has generated questions about best management practices. It was postulated that the size distribution of the subsoil clumps created by delving might influence soil-water availability (and hence crop yield) because, although the clay increases water retention in the root-zone, it can also cause poor soil aeration, high soil strength and greatly reduced hydraulic conductivity. We prepared laboratory mixtures of sand and clay-rich subsoil in amounts considered practical (10% and 20% by weight) and excessive (40% and 60% by weight) with different subsoil clod sizes (<2, 6, 20 and 45 mm), for which we measured water retention, soil resistance, and saturated hydraulic conductivity. We calculated soil water availability by traditional means (plant-available water, PAW) and by the integral water capacity (IWC). We found that PAW increased with subsoil clay, particularly when smaller aggregates were used (similar to 6 mm). However, when the potential restrictions on PAW were taken into account, the benefits of adding clay reached a peak at similar to 40%, beyond which IWC declined towards that of pure subsoil clay. Furthermore, the smaller the aggregates the less effective they were at increasing IWC, particularly in the practical range of application rates (<20% by weight). We conclude that excessive post-delving cultivation may not be warranted and may explain some of the variability found in crop yields after delving.

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