4.7 Article

γ-Glutamyl valine supplementation-induced mitigation of gut inflammation in a porcine model of colitis

Journal

JOURNAL OF FUNCTIONAL FOODS
Volume 24, Issue -, Pages 558-567

Publisher

ELSEVIER SCIENCE BV
DOI: 10.1016/j.jff.2016.04.038

Keywords

Chronic inflammation; Colitis; Anti-inflammatory activity; gamma-glutamyl valine

Funding

  1. Advanced Foods and Materials Network (AFMNet) part of the Networks of Centres of Excellence, Canada [460076]

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A dietary peptide gamma-glutamyl value (EV) possesses the agonistic property to activate a calcium sensing receptor-mediated anti-inflammatory pathway, thereby suppressing inflammation. This study aims to substantiate the therapeutic efficacy of gamma-EV as an anti-inflammatory agent in a dextran sodium sulphate (DSS)-induced colitis porcine model. Colitis symptoms were observed after intra-gastric infusion of DSS for five days, followed by five days of administration of saline or gamma-EV. gamma-EV supplementation reduced DSS-induced weight loss and clinical signs, while preserving colonic architecture and intestinal permeability. Colonic production of tumour necrosis factor (TNF)-alpha and interleukin (IL)-6 were reduced to a level observed in animals without DSS treatment. The colonic gene expression of TNF-alpha, IL-6, IL-1 beta and interferon (IFN)-gamma were also mitigated by gamma-EV treatment, thus indicating gamma-EV can restore immune homeostasis by attenuating inflammation. Our findings suggest that gamma-EV supplementation may be a promising therapeutic strategy in the treatment of intestinal inflammation. (c) 2016 Elsevier Ltd. All rights reserved.

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