Related references
Note: Only part of the references are listed.Microbial production of 2,3-butanediol by a newly-isolated strain of Serratia marcescens
Litao Shi et al.
BIOTECHNOLOGY LETTERS (2014)
Characterization of acetoin production in a budC gene disrupted mutant of Serratia marcescens G12
Songsong Gao et al.
JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY (2014)
Precursor Supply Strategy for Tetramethylpyrazine Production by Bacillus Subtilis on Solid-State Fermentation of Wheat Bran
Fei Hao et al.
APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY (2013)
Identification of pyrazine derivatives in a typical maple syrup using headspace solid-phase microextraction with gas chromatography-mass spectrometry
Hassan Sabik et al.
FOOD CHEMISTRY (2012)
Impact of the N-Terminal Amino Acid on the Formation of Pyrazines from Peptides in Maillard Model Systems
Fien Van Lancker et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2012)
Chemical Modifications of Peptides and Their Impact on Food Properties
Fien Van Lancker et al.
CHEMICAL REVIEWS (2011)
Isolation and identification of an acetoin high production bacterium that can reverse transform 2,3-butanediol to acetoin at the decline phase of fermentation
Xian Zhang et al.
WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY (2011)
Pyrazines: occurrence, formation and biodegradation
Rudolf Mueller et al.
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY (2010)
Regulation of acetoin and 2,3-butanediol utilization in Bacillus licheniformis
Trung Nguyen Thanh et al.
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY (2010)
Formation of Pyrazines in Maillard Model Systems of Lysine-Containing Dipeptides
Fien Van Lancker et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2010)
High-yield fermentative preparation of tetramethylpyrazine by Bacillus sp using an endogenous precursor approach
Bing-Feng Zhu et al.
JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY (2010)
Characterization of pyrazines in some Chinese liquors and their approximate concentrations
Wenlai Fan et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2007)
Tetramethylpyrazine production from glucose by a newly isolated Bacillus mutant
Z. J. Xiao et al.
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY (2006)
An acetoin-regulated expression system of Bacillus subtilis
Joerg Silbersack et al.
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY (2006)
Isolation and expression of lactate dehydrogenase genes from Rhizopus oryzae
CD Skory
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2000)
Share Paper
