3.8 Article

Consumer practices for purchase, storage, and preparation of poultry and eggs in selected north and south american countries: a pilot study

Journal

Vitae
Volume 23, Issue 1, Pages -

Publisher

Universidad de Antioquia
DOI: 10.17533/udea.vitae.v23n1a06

Keywords

-

Categories

-

Ask authors/readers for more resources

Authors

I am an author on this paper
Click your name to claim this paper and add it to your profile.

Reviews

Primary Rating

3.8
Not enough ratings

Secondary Ratings

Novelty
-
Significance
-
Scientific rigor
-
Rate this paper

Recommended

No Data Available
No Data Available