Journal
TUMOR BIOLOGY
Volume 37, Issue 7, Pages 9375-9385Publisher
SAGE PUBLICATIONS LTD
DOI: 10.1007/s13277-016-4798-3
Keywords
Prostate cancer; Breast cancer; I kappa B kinase; Lycopene; NF-kappa B; Nutrition
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Funding
- Institute of Biomedical and Biomolecular Science (IBBS), University of Portsmouth
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We studied the effect of the potent dietary antioxidant lycopene on multiple points along the nuclear factor kappa B (NF-kappa B) signaling pathway in prostate and breast cancer cells. Lycopene significantly inhibited prostate and breast cancer cell growth at physiologically relevant concentrations of aeyen1.25 mu M. Similar concentrations also caused a 30-40 % reduction in inhibitor of kappa B (I kappa B) phosphorylation in the cells, as determined by western blotting. Furthermore, the same degree of inhibition by lycopene was observed for NF-kappa B transcriptional activity, as determined by reporter gene assay. Concomitant with this, immunofluorescence staining of lycopene-treated cells showed a significant suppression (aeyen25 %) of TNF-induced NF-kappa B p65 subunit nuclear translocation. Further probing of lycopene's effects on upstream elements of the NF-kappa B pathway showed a 25 % inhibition of both activity of recombinant I kappa B kinase beta (IKK beta) kinase in a cell-free in vitro assay, as well as activity of IKK beta immunoprecipitated from MDA-MB-231 cells treated with lycopene. In conclusion, the anticancer properties of lycopene may occur through inhibition of the NF-kappa B signaling pathway, beginning at the early stage of cytoplasmic IKK kinase activity, which then leads to reduced NF-kappa B-responsive gene regulation. Furthermore, these effects in cancer cells were observed at concentrations of lycopene that are relevant and achievable in vivo.
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