4.5 Article

A randomised control trial to compare retention rates of two cardiopulmonary resuscitation instruction methods in the novice

Journal

RESUSCITATION
Volume 103, Issue -, Pages 82-87

Publisher

ELSEVIER IRELAND LTD
DOI: 10.1016/j.resuscitation.2016.03.005

Keywords

Lay people; Mouth-to-mouth ventilations; Locating landmark for chest compression; Chest compression only CPR; Mannikin studies; Retention skill of CPR

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Background: Studies show that after implementation of chest compression only CPR (CCC) in the community, there was an increase in bystander CPR rates and survival of OHCA victims. There have been very few studies to compare the retention rates of CCC and conventional CPR (CVC) in lay people. Methods: First year nursing students were randomised into one of the two CPR training methods: CVC - 30 chest compressions, followed by 2 mouth-to-mouth ventilations; and CCC - 100 chest compressions with 10 s of rest before the next compression cycle. Within each group, they were sub-randomised into two groups for locating chest compression landmark: 2F - 2 finger-breadth proximal from xiphoid process, identified by tracing the lower margin of the victim's rib cage; or SL - shown the approximate location on the lower half of the sternum. 6 months later, participants underwent an unannounced test to perform one-man CPR on a moulaged mannikin. Results: During the test, CVC groups did significantly fewer chest compressions per minute than CCC groups (57.8 +/- 23.7 vs 77.7 +/- 24.2, adjusted p < 0.001). SL groups compressed significantly deeper than 2F groups (34.3 +/- 11.5 cm vs 27.3 +/- 13.7 cm, adjusted p < 0.001), and was associated with higher rate of correct landmark for chest compression. 50.0% of the participants did not compress at the correct location. For those who were trained in CVC, only 3.7% were able to perform >= 10 effective ventilations in 5 min. Conclusion: CCC, with SL as the method to locate landmark for chest compression, should be taught to lay people. (C) 2016 Elsevier Ireland Ltd. All rights reserved.

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