☆ 4.4 Meeting Abstract

Consumers' knowledge and attitudes to takeaway food in Merseyside

PROCEEDINGS OF THE NUTRITION SOCIETY (2016)

Journal

PROCEEDINGS OF THE NUTRITION SOCIETY

Volume 75, Issue OCE3, Pages E91-E91

Publisher

CAMBRIDGE UNIV PRESS

DOI: 10.1017/S0029665116001063

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Nutrition & Dietetics

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