Related references
Note: Only part of the references are listed.Characterisation of the FAD2 gene family from Hiptage benghalensis: A ricinoleic acid accumulating plant
Xue-Rong Zhou et al.
PHYTOCHEMISTRY (2013)
The Phosphatidylcholine Diacylglycerol Cholinephosphotransferase Is Required for Efficient Hydroxy Fatty Acid Accumulation in Transgenic Arabidopsis
Zhaohui Hu et al.
PLANT PHYSIOLOGY (2012)
Tissue-Specific Whole Transcriptome Sequencing in Castor, Directed at Understanding Triacylglycerol Lipid Biosynthetic Pathways
Adrian P. Brown et al.
PLOS ONE (2012)
Mechanistic and Structural Insights into the Regioselectivity of an Acyl-CoA Fatty Acid Desaturase via Directed Molecular Evolution
Thomas Vanhercke et al.
JOURNAL OF BIOLOGICAL CHEMISTRY (2011)
Endoplasmic Reticulum-Located PDAT1-2 from Castor Bean Enhances Hydroxy Fatty Acid Accumulation in Transgenic Plants
Hyun Uk Kim et al.
PLANT AND CELL PHYSIOLOGY (2011)
Castor Phospholipid: Diacylglycerol Acyltransferase Facilitates Efficient Metabolism of Hydroxy Fatty Acids in Transgenic Arabidopsis
Harrie van Erp et al.
PLANT PHYSIOLOGY (2011)
The sunflower plastidial ω3-fatty acid desaturase (HaFAD7) contains the signalling determinants required for targeting to, and retention in, the endoplasmic reticulum membrane in yeast but requires co-expressed ferredoxin for activity
Monica Venegas-Caleron et al.
PHYTOCHEMISTRY (2010)
Acyl-ACP thioesterases from castor (Ricinus communis L.): An enzymatic system appropriate for high rates of oil synthesis and accumulation
Alicia Sanchez-Garcia et al.
PHYTOCHEMISTRY (2010)
Influence of Specific Fatty Acids on the Asymmetric Distribution of Saturated Fatty Acids in Sunflower (Helianthus annuus L.) Triacylglycerols
Enrique Martinez-Force et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2009)
An oleate hydroxylase from the fungus Claviceps purpurea:: Cloning, functional analysis, and expression in Aarabidopsis
Dauenpen Meesapyodsuk et al.
PLANT PHYSIOLOGY (2008)
A small membrane-peripheral region close to the active center determines regioselectivity of membrane-bound fatty acid desaturases from Aspergillus nidulans
Mareike Hoffmann et al.
JOURNAL OF BIOLOGICAL CHEMISTRY (2007)
Expression profiles of genes involved in fatty acid and triacylglycerol synthesis in castor bean (Ricinus communis L.)
Grace Q. Chen et al.
LIPIDS (2007)
Membrane topology of mouse stearoyl-CoA desaturase 1
WC Man et al.
JOURNAL OF BIOLOGICAL CHEMISTRY (2006)
Linking enzyme sequence to function using conserved property difference locator to identify and annotate positions likely to control specific functionality
KM Mayer et al.
BMC BIOINFORMATICS (2005)
Fatty acid and tocopherol accumulation in the seeds of a high oleic acid castor mutant
L Velasco et al.
INDUSTRIAL CROPS AND PRODUCTS (2005)
Inheritance of high oleic/low ricinoleic acid content in the seed oil of castor mutant OLE-1
P Rojas-Barros et al.
CROP SCIENCE (2005)
Isolation of a natural mutant in castor with high oleic/low ricinoleic acid content in the oil
P Rojas-Barros et al.
CROP SCIENCE (2004)
Heterologous expression of a fatty acid hydroxylase gene in developing seeds of Arabidopsis thaliana
MA Smith et al.
PLANTA (2003)
The evolution of desaturases
P Sperling et al.
PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS (2003)
Membrane topology of the acyl-lipid desaturase from Bacillus subtilis
AR Diaz et al.
JOURNAL OF BIOLOGICAL CHEMISTRY (2002)
Desaturation and Hydroxylation -: Residues 148 and 324 of Arabidopsis FAD2, in addition to substrate chain length, exert a major influence in partitioning of catalytic specificity
JA Broadwater et al.
JOURNAL OF BIOLOGICAL CHEMISTRY (2002)
Analysis of relative gene expression data using real-time quantitative PCR and the 2-ΔΔCT method
KJ Livak et al.
METHODS (2001)
Predicting transmembrane protein topology with a hidden Markov model: Application to complete genomes
A Krogh et al.
JOURNAL OF MOLECULAR BIOLOGY (2001)
Identification of triacylglycerol species from high-saturated sunflower (Helianthus annuus) mutants
V Fernandez-Moya et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2000)