3.8 Review

Clinical Practice Guideline for Percutaneous Endoscopic Gastrostomy

Journal

KOREAN JOURNAL OF GASTROENTEROLOGY
Volume 82, Issue 3, Pages 107-+

Publisher

Korean Soc Gastroenterology
DOI: 10.4166/kjg.2023.074

Keywords

Endoscopy; Gastrostomy; Guideline

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With the increasing number of patients experiencing difficulty in swallowing due to medical conditions as a result of an aging population, percutaneous endoscopic gastrostomy (PEG) is being explored as an alternative to nasogastric tubes for long-term enteral nutrition. This paper presents the first clinical guideline for PEG in Korea, developed jointly by the Korean College of Helicobacter and Upper Gastrointestinal Research and led by the Korean Society of Gastrointestinal Endoscopy.
With an aging population, the number of patients with difficulty in swallowing due to medical conditions is gradually increasing. In such cases, enteral nutrition is administered through a temporary nasogastric tube. However, the long-term use of a nasogastric tube leads to various complications and a decreased quality of life. Percutaneous endoscopic gastrostomy (PEG) is the percutaneous placement of a tube into the stomach that is aided endoscopically and may be an alternative to a nasogastric tube when enteral nutritional is required for four weeks or more. This paper is the first Korean clinical guideline for PEG developed jointly by the Korean College of Helicobacter and Upper Gastrointestinal Research and led by the Korean Society of Gastrointestinal Endoscopy. These guidelines aimed to provide physicians, including endoscopists, with the indications, use of prophylactic antibiotics, timing of enteric nutrition, tube placement methods, complications, replacement, and tubes removal for PEG based on the currently available clinical evidence.

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