4.7 Article

Impacts of Anthropogenic Activities and Climate Change on Forage Nutrition Storage in Tibetan Grasslands

Journal

PLANTS-BASEL
Volume 12, Issue 14, Pages -

Publisher

MDPI
DOI: 10.3390/plants12142735

Keywords

asymmetrical influence; asymmetrical response; warming; cooling; precipitation change; dimming

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Uncertainties about the impacts of anthropogenic activities and climate change on forage nutrition storage of grasslands can limit the adaptive management of grasslands across the whole Tibetan Plateau. The study investigates these impacts using random forest models and finds that warming and increased precipitation do not always increase forage nutrition storage, while cooling and decreased precipitation do not always reduce it. Radiation change has a stronger influence on forage nutrition storage compared to temperature and precipitation changes. Human activities alter the effects of climate change on forage nutrition storage, with the impacts increasing linearly with temperature and decreasing elevation, and showing quadratic relationships with longitude, precipitation, and radiation.
Uncertainties about the impacts of anthropogenic activities and climate change on forage nutrition storage of grasslands can limit the adaptive management of grasslands across the whole Tibetan Plateau. The main objective was to investigate the impacts of anthropogenic activities and climate change on the forage nutrition storage of grasslands on the Tibetan Plateau. Based on random forest models, we quantified the responses of forage nutrition storage to anthropogenic activities and climate change across the whole Tibetan grasslands from 2000 to 2020. Warming and increased precipitation did not always increase forage nutrition storage, and cooling and decreased precipitation did not always reduce forage nutrition storage. Compared to temperature and precipitation changes, radiation change had stronger contributions to potential and actual forage nutrition storage. Humankind's activities altered the impacts of climate change on forage nutrition storage. The impacts of anthropogenic activities on forage nutrition storage increased linearly with increasing mean annual temperature and decreasing elevation but showed quadratic relationships with longitude, mean annual precipitation and radiation. The change in the impacts of humankind's activities on forage nutrition storage was more closely related to radiation change than temperature and precipitation changes. The findings observed by this study caution that the impacts of radiation change on forage nutrition forage should be taken seriously under global change. Both climate change and humankind activities cannot always increase forage nutrition storage but may cause the degradation of forage nutrition storage.

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