Related references
Note: Only part of the references are listed.Isolation and Genome-Based Characterization of Biocontrol Potential of Bacillus siamensis YB-1631 against Wheat Crown Rot Caused by Fusarium pseudograminearum
Qianqian Dong et al.
JOURNAL OF FUNGI (2023)
Probiotics, prebiotics, and synbiotics used to control vibriosis in fish: A review
Sevdan Yilmaz et al.
AQUACULTURE (2022)
Evaluating the probiotic potential and adhesion characteristics of Bacillus spp. isolated from the intestine of Rhynchocypris lagowskii Dybowski
Yurou Zhang et al.
AQUACULTURE INTERNATIONAL (2022)
Discrimination of Bacillus subtilis from Other Bacillus Species Using Specific Oligonucleotide Primers for the Pyruvate Carboxylase and Shikimate Dehydrogenase Genes
Gawon Lee et al.
JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY (2022)
Inhibitory effect of probiotic Bacillus spp. isolated from the digestive tract of Rhynchocypris Lagowskii on the adhesion of common pathogenic bacteria in the intestinal model
Jiajing Wang et al.
MICROBIAL PATHOGENESIS (2022)
Genome mining, phylogenetic, and functional analysis of arsenic (As) resistance operons in Bacillus strains, isolated from As-rich hot spring microbial mats
Aurora Flores et al.
MICROBIOLOGICAL RESEARCH (2022)
Isolation and Characterization of a Lytic Vibrio parahaemolyticus Phage vB_VpaP_GHSM17 from Sewage Samples
Xunru Liang et al.
VIRUSES-BASEL (2022)
Identification of Bacillus velezensis SBB and Its Antifungal Effects against Verticillium dahliae
Wei-Yu Wang et al.
JOURNAL OF FUNGI (2022)
Amicoumacins from a desert bacterium: quorum sensing inhibitor against Chromobacterium violaceum
Wen-Pan Shi et al.
NATURAL PRODUCT RESEARCH (2021)
Probiotics and competitive exclusion of pathogens in shrimp aquaculture
Hazel Knipe et al.
REVIEWS IN AQUACULTURE (2021)
Multifaceted applications of probioticBacillusspecies in aquaculture with special reference toBacillus subtilis
Sukanta K. Nayak
REVIEWS IN AQUACULTURE (2021)
Molecular characterization and phylogenetic analysis of Bacillus pumilus causing trunk bulges of RRIM 3001 superclone rubber tree in Malaysia
Safwan Mazlan et al.
EUROPEAN JOURNAL OF PLANT PATHOLOGY (2021)
Metabolic responses of penaeid shrimp to acute hepatopancreatic necrosis disease caused by Vibrio parahaemolyticus
Thao Nguyen et al.
AQUACULTURE (2021)
Simultaneous aerobic removal of phosphorus and nitrogen by a novel salt-tolerant phosphate-accumulating organism and the application potential in treatment of domestic sewage and aquaculture sewage
Mengyu Zhang et al.
SCIENCE OF THE TOTAL ENVIRONMENT (2021)
Molecular Identification and Characterization of Probiotic Bacillus Species with the Ability to Control Vibrio spp. in Wild Fish Intestines and Sponges from the Vietnam Sea
Khanh Minh Chau et al.
MICROORGANISMS (2021)
In vitro Assessment of the Safety and Potential Probiotic Characteristics of Three Bacillus Strains Isolated From the Intestine of Hybrid Grouper (Epinephelus fuscoguttatus♀ x Epinephelus lanceolatus♂)
Kwaku Amoah et al.
FRONTIERS IN VETERINARY SCIENCE (2021)
Characterization of a Bacillus velezensis with antibacterial activity and inhibitory effect on common aquatic pathogens
Xixi Li et al.
AQUACULTURE (2020)
Selection and screening of bacteria from African nightcrawler, Eudrilus eugeniae (Kinberg, 1867) as potential probiotics in aquaculture
Jaypee S. Samson et al.
WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY (2020)
Evaluation of Potential Probiotics Bacillus subtilis WB60, Pediococcus pentosaceus, and Lactococcus lactis on Growth Performance, Immune Response, Gut Histology and Immune-Related Genes in Whiteleg Shrimp, Litopenaeus vannamei
Seonghun Won et al.
MICROORGANISMS (2020)
Administration of probiotic Bacillus licheniformis induces growth, immune and antioxidant enzyme activities, gut microbiota assembly and resistance to Vibrio parahaemolyticus in Litopenaeus vannamei
Kwaku Amoah et al.
AQUACULTURE NUTRITION (2020)
Antibiotics and Food Safety in Aquaculture
Jiemin Chen et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2020)
Bacillus velezensis AP193 exerts probiotic effects in channel catfish (Ictalurus punctatus) and reduces aquaculture pond eutrophication
Charles M. Thurlow et al.
AQUACULTURE (2019)
A Preliminary Study on Probiotic Characteristics of Sporosarcina spp. for Poultry Applications
Paul Priyodip et al.
CURRENT MICROBIOLOGY (2019)
Dietary supplementation of probiotic Bacillus coagulans ATCC 7050, improves the growth performance, intestinal morphology, microflora, immune response, and disease confrontation of Pacific white shrimp, Litopenaeus vannamei
Kwaku Amoah et al.
FISH & SHELLFISH IMMUNOLOGY (2019)
A review on the application of Bacillus as probiotics in aquaculture
Felix K. A. Kuebutornye et al.
FISH & SHELLFISH IMMUNOLOGY (2019)
Probiotic effects of Bacillus spp. from Pacific white shrimp (Litopenaeus vannamei) on water quality and shrimp growth, immune responses, and resistance to Vibrio parahaemolyticus (AHPND strains)
Werasan Kewcharoen et al.
FISH & SHELLFISH IMMUNOLOGY (2019)
Probiotic Role of Salt Pan Bacteria in Enhancing the Growth of Whiteleg Shrimp, Litopenaeus vannamei
Samantha Fernandes et al.
PROBIOTICS AND ANTIMICROBIAL PROTEINS (2019)
Isolation of Marine Bacillus sp with Antagonistic and Organic-Substances-Degrading Activities and Its Potential Application as a Fish Probiotic
Shuxin Zhou et al.
MARINE DRUGS (2018)
Rapid screening of starter cultures for maari based on antifungal properties
Donatien Kabore et al.
MICROBIOLOGICAL RESEARCH (2018)
Two host gut-derived lactic acid bacteria activate the proPO system and increase resistance to an AHPND-causing strain of Vibrio parahaemolyticus in the shrimp Litopenaeus vannarnei
Sudarat Chomwong et al.
DEVELOPMENTAL AND COMPARATIVE IMMUNOLOGY (2018)
Probiotics as Means of Diseases Control in Aquaculture, a Review of Current Knowledge and Future Perspectives
Seyed Hossein Hoseinifar et al.
FRONTIERS IN MICROBIOLOGY (2018)
Evaluation of probiotic potential of Bacillus spp. isolated from the digestive tract of freshwater fish Labeo calbasu (Hamilton, 1822)
Mathialagan Kavitha et al.
AQUACULTURE REPORTS (2018)
Microbial community of Pacific abalone (Haliotis discus hannai) juveniles during a disease outbreak in South China
Liu-yang Shi et al.
AQUACULTURE RESEARCH (2017)
In vitro studies on probiotic and antioxidant properties of Lactobacillus brevis strain LAP2 isolated from Hentak, a fermented fish product of North-East India
Chirom Aarti et al.
LWT-FOOD SCIENCE AND TECHNOLOGY (2017)
The advancement of probiotics research and its application in fish farming industries
Goutam Banerjee et al.
RESEARCH IN VETERINARY SCIENCE (2017)
Mechanism of anti-Vibrio activity of marine probiotic strain Bacillus pumilus H2, and characterization of the active substance
Xi-Yan Gao et al.
AMB EXPRESS (2017)
Identification and characterization of Bacillus subtilis from grass carp (Ctenopharynodon idellus) for use as probiotic additives in aquatic feed
Xia Guo et al.
FISH & SHELLFISH IMMUNOLOGY (2016)
Monitoring and managing microbes in aquaculture - Towards a sustainable industry
Mikkel Bentzon-Tilia et al.
MICROBIAL BIOTECHNOLOGY (2016)
Antagonism against fish pathogens by cellular components and verification of probiotic properties in autochthonous bacteria isolated from the gut of an Indian major carp, Catla catla (Hamilton)
Anjan Mukherjee et al.
AQUACULTURE RESEARCH (2016)
Isolation of potential probiotic Bacillus spp. and assessment of their subcellular components to induce immune responses in Labeo rohita against Aeromonas hydrophila
Dharmaraj Ramesh et al.
FISH & SHELLFISH IMMUNOLOGY (2015)
Distribution and dynamics of epidemic and pandemic Vibrio parahaemolyticus virulence factors
Daniela Ceccarelli et al.
FRONTIERS IN CELLULAR AND INFECTION MICROBIOLOGY (2013)
Probiotic Mechanisms of Action
Miriam Bermudez-Brito et al.
ANNALS OF NUTRITION AND METABOLISM (2012)
Effects of green tea extract on reducing Vibrio parahaemolyticus and increasing shelf life of oyster meats
Dunyu Xi et al.
FOOD CONTROL (2012)
Identification of an Antagonistic Probiotic Combination Protecting Ornate Spiny Lobster (Panulirus ornatus) Larvae against Vibrio owensii Infection
Evan F. Goulden et al.
PLOS ONE (2012)
Antiplasmodial activity of bacilosarcin A isolated from the octocoral-associated bacterium Bacillus sp. collected in Panama
Cristopher A. Boya et al.
JOURNAL OF PHARMACY AND BIOALLIED SCIENCES (2012)
Cost-effective production of Bacillus licheniformis using simple netting bag solid bioreactor
Shumiao Zhao et al.
WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY (2008)
Sg17-1-4, a novel isocoumarin from a marine fungus Alternaria tenuis Sg17-1
Yong-Fu Huang et al.
JOURNAL OF ANTIBIOTICS (2006)
A marine bacterium, Micrococcus MCCB 104, antagonistic to vibrios in prawn larval rearing systems
NS Jayaprakash et al.
DISEASES OF AQUATIC ORGANISMS (2005)
Conditions affecting cell surface properties of human intestinal bifidobacteria
E Canzi et al.
ANTONIE VAN LEEUWENHOEK INTERNATIONAL JOURNAL OF GENERAL AND MOLECULAR MICROBIOLOGY (2005)
Evaluation of the nutritive value of Leucaena leucocephala leaf meal, inoculated with fish intestinal bacteria Bacillus subtilis and Bacillus circulans in formulated diets for rohu, Labeo rohita (Hamilton) fingerlings
A Bairagi et al.
AQUACULTURE RESEARCH (2004)
Adhesion and aggregation ability of probiotic strain Lactobacillus acidophilus M92
B Kos et al.
JOURNAL OF APPLIED MICROBIOLOGY (2003)
A PCR test to identify Bacillus subtilis and closely related species and its application to the monitoring of wastewater biotreatment
P Wattiau et al.
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY (2001)
Probiotic bacteria as biological control agents in aquaculture
L Verschuere et al.
MICROBIOLOGY AND MOLECULAR BIOLOGY REVIEWS (2000)
Share Paper
