Related references
Note: Only part of the references are listed.Nordic diet and its benefits in neurological function: a systematic review of observational and intervention studies
Reyhaneh Sadat Jafari et al.
FRONTIERS IN NUTRITION (2023)
Hesperidin suppresses ERS-induced inflammation in the pathogenesis of non-alcoholic fatty liver disease
Qi Xie et al.
Aging-US (2022)
A review on differential effects of dietary fatty acids on weight, appetite and energy expenditure
Vahideh Behrouz et al.
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION (2022)
Hesperidin attenuates hepatic lipid accumulation in mice fed high-fat diet and oleic acid induced HepG2 via AMPK activation
Hao Chen et al.
LIFE SCIENCES (2022)
Effects of nano-curcumin supplementation on oxidative stress, systemic inflammation, adiponectin, and NF-κB in patients with metabolic syndrome: A randomized, double-blind clinical trial
Zohreh Bateni et al.
JOURNAL OF HERBAL MEDICINE (2022)
A randomized clinical trial of beetroot juice consumption on inflammatory markers and oxidative stress in patients with type 2 diabetes
Laleh Karimzadeh et al.
JOURNAL OF FOOD SCIENCE (2022)
Hesperidin: A Review on Extraction Methods, Stability and Biological Activities
Krystyna Pyrzynska
NUTRIENTS (2022)
Effect of Hesperidin Supplementation on Liver Metabolomics and Gut Microbiota in a High-Fat Diet-Induced NAFLD Mice Model
Xiaoping Li et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2022)
The efficacy of flaxseed and hesperidin on non-alcoholic fatty liver disease: an open-labeled randomized controlled trial
Zahra Yari et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2021)
Inflammation initiates a vicious cycle between obesity and nonalcoholic fatty liver disease
Yunfei Luo et al.
IMMUNITY INFLAMMATION AND DISEASE (2021)
Inflammatory markers response to crocin supplementation in patients with type 2 diabetes mellitus: A randomized controlled trial
Vahideh Behrouz et al.
PHYTOTHERAPY RESEARCH (2021)
Hesperidin alleviates insulin resistance by improving HG-induced oxidative stress and mitochondrial dysfunction by restoring miR-149
Miao Tian et al.
DIABETOLOGY & METABOLIC SYNDROME (2021)
In vitro evaluation of antidiabetic potential of hesperidin and its aglycone hesperetin under oxidative stress in skeletal muscle cell line
R. Dhanya et al.
CELL BIOCHEMISTRY AND FUNCTION (2020)
The effect of hesperidin supplementation on metabolic profiles in patients with metabolic syndrome: a randomized, double-blind, placebo-controlled clinical trial
Zahra Yari et al.
EUROPEAN JOURNAL OF NUTRITION (2020)
Metabolic Inflammation-A Role for Hepatic Inflammatory Pathways as Drivers of Comorbidities in Nonalcoholic Fatty Liver Disease?
Nadine Gehrke et al.
GASTROENTEROLOGY (2020)
Profiling of Flavonoid and Antioxidant Activity of Fruit Tissues from 27 Chinese Local Citrus Cultivars
Qiyang Chen et al.
PLANTS-BASEL (2020)
Chinese herbal medicine mixture 919 syrup alleviates nonalcoholic fatty liver disease in rats by inhibiting the NF-κB pathway
Manman Chen et al.
BIOMEDICINE & PHARMACOTHERAPY (2020)
Neohesperidin enhances PGC-1α-mediated mitochondrial biogenesis and alleviates hepatic steatosis in high fat diet fed mice
Si-wei Wang et al.
NUTRITION & DIABETES (2020)
Role of Oxidative Stress in Hepatic and Extrahepatic Dysfunctions during Nonalcoholic Fatty Liver Disease (NAFLD)
Andrea Gonzalez et al.
OXIDATIVE MEDICINE AND CELLULAR LONGEVITY (2020)
Effects of low fructose diet on glycemic control, lipid profile and systemic inflammation in patients with type 2 diabetes: A single-blind randomized controlled trial
Arman Jalilvand et al.
DIABETES & METABOLIC SYNDROME-CLINICAL RESEARCH & REVIEWS (2020)
Effect of the flavonoid hesperidin on glucose and fructose transport, sucrase activity and glycaemic response to orange juice in a crossover trial on healthy volunteers
Asimina Kerimi et al.
BRITISH JOURNAL OF NUTRITION (2019)
Hesperidin as a Neuroprotective Agent: A Review of Animal and Clinical Evidence
Marziyeh Hajialyani et al.
MOLECULES (2019)
Benefits of Hesperidin for Cutaneous Functions
Mao-Qiang Man et al.
EVIDENCE-BASED COMPLEMENTARY AND ALTERNATIVE MEDICINE (2019)
Hesperidin ameliorates insulin resistance by regulating the IRS1-GLUT2 pathway via TLR4 in HepG2 cells
Hu Xuguang et al.
PHYTOTHERAPY RESEARCH (2019)
Flavonoids as inducers of white adipose tissue browning and thermogenesis: signalling pathways and molecular triggers
Xuejun Zhang et al.
NUTRITION & METABOLISM (2019)
Hesperidin improves hepatic steatosis, hepatic enzymes, and metabolic and inflammatory parameters in patients with nonalcoholic fatty liver disease: A randomized, placebo-controlled, double-blind clinical trial
Makan Cheraghpour et al.
PHYTOTHERAPY RESEARCH (2019)
Supplementation with biscuits enriched with hesperidin and naringenin is associated with an improvement of the Metabolic Syndrome induced by a cafeteria diet in rats
Jordi Mayneris-Perxachs et al.
JOURNAL OF FUNCTIONAL FOODS (2019)
Hesperidin: A Therapeutic Agent For Obesity
Haijun Xiong et al.
DRUG DESIGN DEVELOPMENT AND THERAPY (2019)
Green satsuma mandarin orange (Citrus unshiu) extract reduces adiposity and induces uncoupling protein expression in skeletal muscle of obese mice
Jeong Kee Kim et al.
FOOD SCIENCE AND BIOTECHNOLOGY (2019)
Effect of Daily Consumption of Orange Juice on the Levels of Blood Glucose, Lipids, and Gut Microbiota Metabolites: Controlled Clinical Trials
Ana Carolina Delgado Lima et al.
JOURNAL OF MEDICINAL FOOD (2019)
Hesperidin, a major flavonoid in orange juice, might not affect lipid profile and blood pressure: A systematic review and meta-analysis of randomized controlled clinical trials
Mohammad Mohammadi et al.
PHYTOTHERAPY RESEARCH (2019)
Protective Role of Polyphenols against Vascular Inflammation, Aging and Cardiovascular Disease
Alexa Serino et al.
NUTRIENTS (2019)
Preparation of Retinoyl-Flavonolignan Hybrids and Their Antioxidant Properties
Christopher S. Chambers et al.
ANTIOXIDANTS (2019)
Recent Insights into the Pathogenesis of Nonalcoholic Fatty Liver Disease
Juan Pablo Arab et al.
ANNUAL REVIEW OF PATHOLOGY: MECHANISMS OF DISEASE, VOL 13 (2018)
Influence of hesperidin and vitamin C on glycemic parameters, lipid profile, and DNA damage in rats treated with sucrose overload
Silvia I. R. Franke et al.
ANAIS DA ACADEMIA BRASILEIRA DE CIENCIAS (2018)
Molecular mechanisms of hepatic lipid accumulation in non-alcoholic fatty liver disease
David Hojland Ipsen et al.
CELLULAR AND MOLECULAR LIFE SCIENCES (2018)
Mechanisms of NAFLD development and therapeutic strategies
Scott L. Friedman et al.
NATURE MEDICINE (2018)
Blood pressure lowering and anti-inflammatory effects of hesperidin in type 2 diabetes; a randomized double-blind controlled clinical trial
Fatemeh Homayouni et al.
PHYTOTHERAPY RESEARCH (2018)
The acute effects of citrus flavanones on the metabolism of glycogen and monosaccharides in the isolated perfused rat liver
Gilson Soares do Nascimento et al.
TOXICOLOGY LETTERS (2018)
Combination of Capsaicin and Hesperidin Reduces the Effectiveness of Each Compound To Decrease the Adipocyte Size and To Induce Browning Features in Adipose Tissue of Western Diet Fed Rats
Andrea Mosqueda-Solis et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2018)
Hesperidin and capsaicin, but not the combination, prevent hepatic steatosis and other metabolic syndrome-related alterations in western diet-fed rats
Andrea Mosqueda-Solis et al.
SCIENTIFIC REPORTS (2018)
Potential Anti-inflammatory Effects of Hesperidin from the Genus Citrus
Silvia Tejada et al.
CURRENT MEDICINAL CHEMISTRY (2018)
Anti-atherosclerotic effect of hesperidin in LDLr-/- mice and its possible mechanism
Ye-Zi Sun et al.
EUROPEAN JOURNAL OF PHARMACOLOGY (2017)
Phenolic compounds apigenin, hesperidin and kaempferol reduce in vitro lipid accumulation in human adipocytes
Saioa Gomez-Zorita et al.
JOURNAL OF TRANSLATIONAL MEDICINE (2017)
Orange juice allied to a reduced-calorie diet results in weight loss and ameliorates obesity-related biomarkers: A randomized controlled trial
Carolina Ribeiro et al.
NUTRITION (2017)
Neohesperidin Exerts Lipid-Regulating Effects in vitro and in vivo via Fibroblast Growth Factor 21 and AMP-Activated Protein Kinase/Sirtuin Type 1/Peroxisome Proliferator-Activated Receptor Gamma Coactivator 1α Signaling Axis
Haoshu Wu et al.
PHARMACOLOGY (2017)
Hesperidin Supplementation Alleviates Oxidative DNA Damage and Lipid Peroxidation in Type 2 Diabetes: A Randomized Double-Blind Placebo-Controlled Clinical Trial
Fatemeh Homayouni et al.
PHYTOTHERAPY RESEARCH (2017)
Screening of potential anti-adipogenic effects of phenolic compounds showing different chemical structure in 3T3-L1 preadipocytes
Andrea Mosqueda-Solis et al.
FOOD & FUNCTION (2017)
Oxidative Stress as a Critical Factor in Nonalcoholic Fatty Liver Disease Pathogenesis
Schohraya Spahis et al.
ANTIOXIDANTS & REDOX SIGNALING (2017)
Inhibition of Fat Accumulation by Hesperidin in Caenorhabditis elegans
Huimin Peng et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2016)
Citrus flavanones prevent systemic inflammation and ameliorate oxidative stress in C57BL/6J mice fed high-fat diet
Paula S. Ferreira et al.
FOOD & FUNCTION (2016)
Marked antioxidant effect of orange juice intake and its phytomicronutrients in a preliminary randomized cross-over trial on mild hypercholesterolemic men
Joel Constans et al.
CLINICAL NUTRITION (2015)
Hesperidin Supplementation Modulates Inflammatory Responses Following Myocardial Infarction
F. Haidari et al.
JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION (2015)
Molecular mechanisms behind the biological effects of hesperidin and hesperetin for the prevention of cancer and cardiovascular diseases
Ali Roohbakhsh et al.
LIFE SCIENCES (2015)
Antioxidant and Anti-Inflammatory Properties of the Citrus Flavonoids Hesperidin and Hesperetin: An Updated Review of their Molecular Mechanisms and Experimental Models
Hamideh Parhiz et al.
PHYTOTHERAPY RESEARCH (2015)
A Combination of Glucosyl Hesperidin and Caffeine Exhibits an Anti-obesity Effect by Inhibition of Hepatic Lipogenesis in Mice
Tatsuya Ohara et al.
PHYTOTHERAPY RESEARCH (2015)
Hesperetin Stimulates Cholecystokinin Secretion in Enteroendocrine STC-1 Cells
Hye Young Kim et al.
BIOMOLECULES & THERAPEUTICS (2013)
Ethanol extract of the Prunus mume fruits stimulates glucose uptake by regulating PPAR-γ in C2C12 myotubes and ameliorates glucose intolerance and fat accumulation in mice fed a high-fat diet
Eun Ju Shin et al.
FOOD CHEMISTRY (2013)
Multiple Hits, Including Oxidative Stress, as Pathogenesis and Treatment Target in Non-Alcoholic Steatohepatitis (NASH)
Akinobu Takaki et al.
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES (2013)
Citrus Flavanones Affect Hepatic Fatty Acid Oxidation in Rats by Acting as Prooxidant Agents
Rodrigo Polimeni Constantin et al.
BIOMED RESEARCH INTERNATIONAL (2013)
Effects of red orange juice intake on endothelial function and inflammatory markers in adult subjects with increased cardiovascular risk
Silvio Buscemi et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2012)
Purification of naringin and neohesperidin from Huyou (Citrus changshanensis) fruit and their effects on glucose consumption in human HepG2 cells
Jiukai Zhang et al.
FOOD CHEMISTRY (2012)
The diagnosis and management of non-alcoholic fatty liver disease: Practice Guideline by the American Association for the Study of Liver Diseases, American College of Gastroenterology, and the American Gastroenterological Association
Naga Chalasani et al.
HEPATOLOGY (2012)
Inhibitory Effects of Citrus Flavonoids on Starch Digestion and Antihyperglycemic Effects in HepG2 Cells
Wei Shen et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2012)
Hesperidin and naringin attenuate hyperglycemia-mediated oxidative stress and proinflammatory cytokine production in high fat fed/streptozotocin-induced type 2 diabetic rats
Ayman M. Mahmoud et al.
JOURNAL OF DIABETES AND ITS COMPLICATIONS (2012)
Functional benefits of citrus fruits in the management of diabetes
Okezie I. Aruoma et al.
PREVENTIVE MEDICINE (2012)
Hesperidin contributes to the vascular protective effects of orange juice: a randomized crossover study in healthy volunteers
Christine Morand et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2011)
Effects of Hesperidin on the Progression of Hypercholesterolemia and Fatty Liver Induced by High-Cholesterol Diet in Rats
Xinhui Wang et al.
JOURNAL OF PHARMACOLOGICAL SCIENCES (2011)
Orange juice neutralizes the proinflammatory effect of a high-fat, high-carbohydrate meal and prevents endotoxin increase and Toll-like receptor expression
Husam Ghanim et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2010)
The Citrus Flavonoids Hesperidin and Naringin Do Not Affect Serum Cholesterol in Moderately Hypercholesterolemic Men and Women
Isabelle Demonty et al.
JOURNAL OF NUTRITION (2010)
Orange juice improved lipid profile and blood lactate of overweight middle-aged women subjected to aerobic training
Nancy Preising Aptekmann et al.
MATURITAS (2010)
Hypoglycemic and Hypolipidemic Effects of Hesperidin and Cyclodextrin-Clathrated Hesperetin in Goto-Kakizaki Rats with Type 2 Diabetes
Satoko Akiyama et al.
BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY (2009)
The Nuclear Factor NF-κB Pathway in Inflammation
Toby Lawrence
COLD SPRING HARBOR PERSPECTIVES IN BIOLOGY (2009)
Effect of citrus flavonoids on lipid metabolism and glucose-regulating enzyme mRNA levels in type-2 diabetic mice
Un Ju Jung et al.
INTERNATIONAL JOURNAL OF BIOCHEMISTRY & CELL BIOLOGY (2006)
Prevalence of hepatic steatosis in an urban population in the United States: Impact of ethnicity
JD Browning et al.
HEPATOLOGY (2004)
Nonalcoholic fatty liver disease - An underrecognized cause of cryptogenic cirrhosis
JM Clark et al.
JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION (2003)
Steatohepatitis in obese individuals
WI Youssef et al.
BEST PRACTICE & RESEARCH CLINICAL GASTROENTEROLOGY (2002)