Journal
SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY
Volume 297, Issue -, Pages -Publisher
PERGAMON-ELSEVIER SCIENCE LTD
DOI: 10.1016/j.saa.2023.122721
Keywords
Au NSs; PDMS; Thiram; Pesticide residues; SERS
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We have developed a new flexible surface-enhanced Raman scattering (SERS) substrate for the selective and sensitive determination of thiram residue in fruits and juices. The substrate consists of gold nanostars (Au NSs) with a multi-branching structure, which are self-assembled on aminated Polydimethylsiloxane (PDMS) slides through electrostatic interaction. The SERS method can distinguish thiram from other pesticide residues by measuring the characteristic peak intensity at 1371 cm-1. The SERS substrate exhibits a good sensitivity, stability, and selectivity for the detection of thiram in food samples and can be used as a common method for pesticide detection in food samples.
We developed a novel fabrication of flexible surface-enhanced Raman scattering (SERS) substrate to perform selective and sensitive determination of thiram residue in fruits and juices. Au nanostars (Au NSs) with multi branching structure were self-assembled on aminated Polydimethylsiloxane (PDMS) slides by electrostatic interaction. By measuring the Thiram's characteristic peak intensity at 1371 cm- 1, the SERS method could distinguish Thiram from other pesticide residues. A good linear relationship between the peak intensity at 1371 cm � 1 and thiram's concentration was established at the range from 0.01 ppm to 100 ppm and the Limit of detection is 0.0048 ppm. We directly used this SERS substrate to detect Thiram in apple juice. By standard addition method, recoveries varied in the range of 97.05% to 106.00% and the RSD were from 3.26% to 9.35%. The SERS substrate exhibited a good sensitivity, stability and selectively for the detection of Thiram in food samples, which can be spread as a common method for the detection of pesticides in food samples.
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