4.7 Article

Plant communities can attenuate flooding induced N2O fluxes by altering nitrogen cycling microbial communities and plant nitrogen uptake

Journal

SOIL BIOLOGY & BIOCHEMISTRY
Volume 185, Issue -, Pages -

Publisher

PERGAMON-ELSEVIER SCIENCE LTD
DOI: 10.1016/j.soilbio.2023.109142

Keywords

Grasslands; Nitrogen; Climate change; Plant productivity; Microbial community

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The effect of plant communities on nitrogen cycling and N2O fluxes under flooding conditions was investigated. Mixing grasses with legumes reduced nitrogen losses and enhanced plant nitrogen uptake in flooded conditions. However, the presence of legumes increased N2O fluxes due to increased soil nitrate availability.
Plant communities comprising species with different growth strategies and belonging to different functional groups can ensure stable productivity under variable climatic conditions. However, how plant communities can influence the response of nitrogen (N) cycling, in particular, soil microbial N cycling communities, N leaching and N2O fluxes under flooding, and their capacity to suppress flooding-induced N2O fluxes, remains unresolved. The aim of this study was to examine the effect of different plant communities composed of grasses and/or legumes on N cycling soil microorganisms and N2O fluxes, and how these effects are influenced by flooding. Our field experiment consisted of monocultures and two- and four-species mixtures of two grass and two legume species with different growth strategies (slow- and fast-growing species), grown in a fertilised sandy soil in the Netherlands. One year after plant establishment, we imposed paired control and flooding treatments for three weeks. We found that flooding significantly reduced plant N uptake and increased N2O fluxes. This increase was associated with higher abundances of N cycling microbial communities (except for ammonia-oxidising bacteria). Legume presence increased N2O fluxes, irrespective of the legume growth strategy or flooding, but this was not driven by changes in N cycling microbial communities; instead, it was related to an increase in soil nitrate availability. Mixing grasses with legumes promoted high plant N uptake and reduced N losses under control and flooded conditions, in particular when combining slow-growing species, and in the four-species mixture. Our results show that flooding exerted a strong influence on N cycling by increasing N leaching, N2O fluxes, microbial community abundances and decreasing plant N uptake. However, plant communities with slow-growing strategy had lowest relative abundance of nosZII bacteria and ameliorated flooding effects by both reducing N losses and enhancing plant N uptake.

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