4.7 Article

Eco-physiology and environmental impacts of newly developed rice genotypes for improved yield and nitrogen use efficiency coordinately

Journal

SCIENCE OF THE TOTAL ENVIRONMENT
Volume 896, Issue -, Pages -

Publisher

ELSEVIER
DOI: 10.1016/j.scitotenv.2023.165294

Keywords

Rice yield; Nitrogen use efficiency; Greenhouse gas emissions; High temperature; Newly-bred rice genotypes

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Field experiments were conducted to evaluate the yield and nitrogen use efficiency (NUE) of different rice genotypes. Among the studied genotypes, 47 were classified as high yield with high NUE. These genotypes showed better performance in yield and NUE under high temperature, but had higher methane emissions and lower nitrous oxide emissions, resulting in a reduced yield-scaled greenhouse gas balance.
Significant advancements have been made in understanding the genetic regulation of nitrogen use efficiency (NUE) and identifying crucial NUE genes in rice. However, the development of rice genotypes that simultaneously exhibit high yield and NUE has lagged behind these theoretical advancements. The grain yield, NUE, and greenhouse gas (GHG) emissions of newly-bred rice genotypes under reduced nitrogen application remain largely unknown. To address this knowledge gap, field experiments were conducted, involving 80 indica (14 to 19 rice genotypes each year in Wuxue, Hubei) and 12 japonica (8 to 12 rice genotypes each year in Yangzhou, Jiangsu). Yield, NUE, agronomy, and soil parameters were assessed, and climate data were recorded. The experiments aimed to assess genotypic variations in yield and NUE among these genotypes and to investigate the eco-physiological basis and environmental impacts of coordinating high yield and high NUE. The results showed significant variations in yield and NUE among the genotypes, with 47 genotypes classified as moderate-high yield with high NUE (MHY_HNUE). These genotypes demonstrated the higher yields and NUE levels, with 9.6 t ha-1, 54.4 kg kg-1, 108.1 kg kg-1, and 64 % for yield, NUE for grain and biomass production, and N harvest index, respectively. Nitrogen uptake and tissue concentration were key drivers of the relationship between yield and NUE, particularly N uptake at heading and N concentrations in both straw and grain at maturity. Increase in pre-anthesis temperature consistently lowered yield and NUE. Genotypes within the MHY_HNUE group exhibited higher methane emissions but lower nitrous oxide emissions compared to those in the low to middle yield and NUE group, resulting in a 12.8 % reduction in the yield-scaled greenhouse gas balance. In conclusion, prioritizing crop breeding efforts on yield and resource use efficiency, as well as developing genotypes resilient to high temperatures with lower GHGs, can mitigate planetary warming.

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