4.5 Article

Associations of dietary oxidative balance score with femur osteoporosis in postmenopausal women: data from the National Health and Nutrition Examination Survey

Journal

OSTEOPOROSIS INTERNATIONAL
Volume -, Issue -, Pages -

Publisher

SPRINGER LONDON LTD
DOI: 10.1007/s00198-023-06896-3

Keywords

Antioxidant; Bone mineral density; Dietary oxidative balance score; Osteoporosis

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We utilized data from NHANES to examine the association between dietary oxidative balance score (DOBS) and femur bone mineral density (BMD) as well as the risk of osteoporosis in postmenopausal women. The findings demonstrated a positive correlation between DOBS and femur BMD, as well as a negative association between DOBS and the risk of osteoporosis in this population. These results suggest that a higher DOBS may provide a protective effect against femur osteoporosis in postmenopausal women, highlighting the importance of an antioxidant-rich diet for bone health. Furthermore, DOBS could serve as a valuable tool in identifying individuals with osteoporosis and guiding early intervention strategies.
We used data from the NHANES to explore associations of DOBS with femur BMD and osteoporosis in postmenopausal women. We found that DOBS was positively associated with femur BMD and negatively associated with the risk of osteoporosis in postmenopausal women. Purpose The study aimed to investigate the relationship between dietary oxidative balance score (DOBS) and the risk of osteoporosis in American postmenopausal women. Methods A total of 3043 participants were included in this study. The linear relationship between DOBS and femur BMD was evaluated using a weighted multivariate linear regression model. The association between DOBS and the risk of osteoporosis was assessed using a weighted logistic regression model, with odds ratios (ORs) and 95% confidence intervals (CIs) calculated. Moreover, the relationship was further characterized through smooth curve fitting (SCF) and weighted generalized additive model (GAM) analysis. Results After adjusting for all covariates, the weighted multivariable linear regression models showed a positive correlation between DOBS and femur BMD. Moreover, the weighted logistic regression model demonstrated that compared to the first tertile of DOBS, the highest tertile of DOBS was significantly associated with a lower risk of osteoporosis, with ORs of 0.418 (95% CI, 0.334, 0.522) for individuals under the age of 70 and 0.632 (95% CI, 0.506, 0.790) for individuals aged 70 or above. Similar trends were also observed in SCF and GAM models. Conclusion The present study indicated that postmenopausal women with a higher DOBS have a lower risk of femur osteoporosis. This finding may highlight the potential protective role of an antioxidant-rich diet for the bones of the postmenopausal population. Moreover, DOBS may also be a valuable tool in identifying individuals with osteoporosis. Screening and early intervention for osteoporosis may be essential for postmenopausal women with low DOBS.

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