4.7 Article

Detection of novel metabolites of flaxseed lignans in vitro and in vivo

Journal

MOLECULAR NUTRITION & FOOD RESEARCH
Volume 60, Issue 7, Pages 1590-1601

Publisher

WILEY-BLACKWELL
DOI: 10.1002/mnfr.201500773

Keywords

Enterolactone; Flaxseed; Human gut microbiota; Lignan metabolites; Pilot study

Funding

  1. European Union, Regione Emilia Romagna

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ScopeThis study aimed to improve the knowledge of secoisolariciresinol diglucoside (SDG) transformation by human gut microbiota. Methods and resultsSDG-supplemented microbiota cultures were inoculated with the feces of five subjects. The same volunteers received a flaxseed supplement for 7 days. SDG metabolites in cultures, feces, and urine were monitored by LC-ESI-QTOF and LC-DAD. In all cultures, SDG was deglycosylated to secoisolariciresinol (SECO) within 12h. SECO underwent successive dehydroxylations and demethylations yielding enterodiol (4-18% conversion) and enterolactone (0.2-6%) after 24h. Novel intermediates related to SECO, matairesinol (MATA), and anhydrosecoisolariciresinol (AHS) were identified in fecal cultures. These metabolites were also found after flaxseed consumption in feces and urine (in approximate amounts between 0.01-47.03g/g and 0.01-13.49g/mL, respectively) in their native form and/or modified by phase II human enzymes (glucuronide, sulfate and sulfoglucuronide conjugates). ConclusionsDerivatives of MATA and AHS are described for the first time as intermediates of SDG biotransformation by intestinal bacteria, providing a more comprehensive knowledge of lignan intestinal metabolism. The transformations observed in vitro seem to occur in vivo as well. The detection in urine of SDG intermediates indicates their gut absorption, opening new perspectives on the study of their systemic biological effects.

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