4.7 Article

Optimization of heterologous production of Bacillus ligniniphilus L1 laccase in Escherichia coli through statistical design of experiments

Journal

MICROBIOLOGICAL RESEARCH
Volume 274, Issue -, Pages -

Publisher

ELSEVIER GMBH
DOI: 10.1016/j.micres.2023.127416

Keywords

Laccase; Statistical optimization; Medium optimization; Process parameters; Response surface methodology; Orthogonal array design

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This study optimized the production of bacterial laccase, a promising enzyme for lignin valorization and biomass processing, by improving culture medium composition and fermentation parameters. The optimized medium achieved a 3.3-fold yield improvement, and further optimization of fermentation parameters resulted in a 7-fold yield increase compared to initial conditions. This research provides a high-yielding and cost-efficient production system for bacterial laccase and has implications in various applications.
Laccases are powerful multi-copper oxidoreductases that have wide applicability as green biocatalysts in biotechnological, bioremediation, and industrial applications. Sustainable production of large amounts of functional laccases from original sources is limited by low yields, difficulties in purification, slow growth of the organisms, and high cost of production. Harnessing the full potential of these versatile biocatalysts will require the development of efficient heterologous systems that allow high-yield, scalable, and cost-effective production. We previously cloned a temperature-and pH-stable laccase from Bacillus ligniniphilus L1 (L1-lacc) that demon-strated remarkable activity in the oxidation of lignin and delignification for bioethanol production. However, L1-lacc is limited by low enzyme yields in both the source organism and heterologous systems. Here, to improve production yields and lower the cost of production, we optimized the recombinant E. coli BL21 strain for high-level production of L1-lacc. Several culture medium components and fermentation parameters were optimized using one-factor-at-a-time (OFAT) and Plackett-Burman design (PBD) to screen for important factors that were then optimized using response surface methodology (RSM) and an orthogonal design. The optimized medium composition had compound nitrogen (15.6 g/L), glucose (21.5 g/L), K2HPO4 (0.15 g/L), MgSO4 (1 g/L), and NaCl (7.5 g/L), which allowed a 3.3-fold yield improvement while subsequent optimization of eight fermentation parameters achieved further improvements to a final volumetric activity titer of 5.94 U/mL in 24 h. This rep-resents a 7-fold yield increase compared to the initial medium and fermentation conditions. This work presents statistically guided optimization strategies for improving heterologous production of a bacterial laccase that resulted in a high-yielding, cost-efficient production system for an enzyme with promising applications in lignin valorization, biomass processing, and generation of novel composite thermoplastics.

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