Related references
Note: Only part of the references are listed.Hydrogen sulfide alleviates chilling injury by modulating respiration and energy metabolisms in cold-stored peach fruit
Li Wang et al.
POSTHARVEST BIOLOGY AND TECHNOLOGY (2023)
Plant Growth, Yield, and Fruit Size Improvements in 'Alicia' Papaya Multiplied by Grafting
Irene Salinas et al.
PLANTS-BASEL (2023)
Exogenous nitric oxide inhibits the respiratory metabolism of postharvest wax apple fruit and its role in the delayed cottony softening
Yi-xiang Zhang et al.
SCIENTIA HORTICULTURAE (2023)
Abnormal behavior of chilling injury in postharvest papaya fruit is associated with sugar metabolism
Yi Zhu et al.
JOURNAL OF FOOD SCIENCE (2022)
Trehalose maintains the quality of Malus domestica by mediating sucrose and respiratory metabolism
Canying Li et al.
SCIENTIA HORTICULTURAE (2022)
Epibrassinolide enhanced chilling tolerance of postharvest banana fruit by regulating energy status and pyridine nucleotide homeostasis
Dong Li et al.
FOOD CHEMISTRY (2022)
Enhancement of respiratory metabolism of the pentose phosphate pathway (PPP) strengthens the chilling tolerance of postharvest papaya fruit stored at 1 °C
Shoukui Tao et al.
POSTHARVEST BIOLOGY AND TECHNOLOGY (2022)
Effect of Ozonation Process on the Energy Metabolism in Raspberry Fruit During Storage at Room Temperature
Tomasz Piechowiak et al.
FOOD AND BIOPROCESS TECHNOLOGY (2021)
Postharvest nitric oxide treatment induced the alternative oxidase pathway to enhance antioxidant capacity and chilling tolerance in peach fruit
Congcong Song et al.
PLANT PHYSIOLOGY AND BIOCHEMISTRY (2021)
Integrative role of plant mitochondria facing oxidative stress: The case of ozone
Anthony Gandin et al.
PLANT PHYSIOLOGY AND BIOCHEMISTRY (2021)
Mitochondrial citrate synthase plays important roles in anthocyanin synthesis in petunia
Huina Zhao et al.
PLANT SCIENCE (2021)
Exogenous melatonin maintains leaf quality of postharvest Chinese flowering cabbage by modulating respiratory metabolism and energy status
Xiao-li Tan et al.
POSTHARVEST BIOLOGY AND TECHNOLOGY (2021)
A DPPH• Kinetic Approach on the Antioxidant Activity of Various Parts and Ripening Levels of Papaya (Carica papaya L.) Ethanolic Extracts
Olimpia Alina Iordanescu et al.
PLANTS-BASEL (2021)
The role of ROS-induced change of respiratory metabolism in pulp breakdown development of longan fruit during storage
Yixiong Lin et al.
FOOD CHEMISTRY (2020)
Melatonin treatment maintains nutraceutical properties of pomegranate fruits during cold storage
Morteza Soleimani Aghdam et al.
FOOD CHEMISTRY (2020)
Gaseous chlorine dioxide increases energy status and energy metabolism-related enzyme activities leading to reduction in pericarp browning of longan fruit during storage
Thanakorn Vichaiya et al.
SCIENTIA HORTICULTURAE (2020)
Primary Metabolism in Fresh Fruits During Storage
Stefano Brizzolara et al.
FRONTIERS IN PLANT SCIENCE (2020)
Phytochemistry, pharmacological activities, nanoparticle fabrication, commercial products and waste utilization of Carica papaya L.: A comprehensive review
Ashutosh Sharma et al.
CURRENT RESEARCH IN BIOTECHNOLOGY (2020)
Fast and Furious: Ethylene-Triggered Changes in the Metabolism of Papaya Fruit During Ripening
Joao Paulo Fabi et al.
FRONTIERS IN PLANT SCIENCE (2019)
Transcriptome analysis of acerola fruit ripening: insights into ascorbate, ethylene, respiration, and softening metabolisms
Clesivan Pereira dos Santos et al.
PLANT MOLECULAR BIOLOGY (2019)
Near-freezing temperature storage enhances chilling tolerance in nectarine fruit through its regulation of soluble sugars and energy metabolism
Handong Zhao et al.
FOOD CHEMISTRY (2019)
Application of propyl gallate alleviates pericarp browning in harvested longan fruit by modulating metabolisms of respiration and energy
Yifen Lin et al.
FOOD CHEMISTRY (2018)
Modeling the respiration rate of Golden papayas stored under different atmosphere conditions at room temperature
Nayara Cantarino Barbosa et al.
POSTHARVEST BIOLOGY AND TECHNOLOGY (2018)
Ensuring sufficient intracellular ATP supplying and friendly extracellular ATP signaling attenuates stresses, delays senescence and maintains quality in horticultural crops during postharvest life
Morteza Soleimani Aghdam et al.
TRENDS IN FOOD SCIENCE & TECHNOLOGY (2018)
Dynamic of carbohydrate metabolism and the related genes highlights PPP pathway activation during chilling induced bud dormancy release in tree peony (Paeonia suffruticosa)
Zhang Yuxi et al.
SCIENTIA HORTICULTURAE (2018)
Transcription analysis of softening-related genes during postharvest of papaya fruit (Carica papaya L. 'Pococi' hybrid)
Dessiree Zerpa-Catanho et al.
POSTHARVEST BIOLOGY AND TECHNOLOGY (2017)
Effect of low temperatures on chilling injury in relation to energy status in papaya fruit during storage
Yong-Gui Pan et al.
POSTHARVEST BIOLOGY AND TECHNOLOGY (2017)
Glycolysis Is Dynamic and Relates Closely to Respiration Rate in Stored Sugarbeet Roots
Clarice A. Megguer et al.
Frontiers in Plant Science (2017)
Responses of the Mitochondrial Respiratory System to Low Temperature in Plants
Leila Heidarvand et al.
CRITICAL REVIEWS IN PLANT SCIENCES (2017)
Effect of nitric oxide on energy metabolism in postharvest banana fruit in response to chilling stress
Yansheng Wang et al.
POSTHARVEST BIOLOGY AND TECHNOLOGY (2015)
Expression and characterization of a cytosolic glucose 6 phosphate dehydrogenase isoform from barley (Hordeum vulgare) roots
Daniela Castiglia et al.
PROTEIN EXPRESSION AND PURIFICATION (2015)
Respiratory activity and mitochondrial membrane associated with fruit senescence in postharvest peaches in response to UV-C treatment
Zhenfeng Yang et al.
FOOD CHEMISTRY (2014)
Respiration rate of Golden papaya stored under refrigeration and with different controlled atmospheres
Derliane Ribeiro Martins et al.
SCIENTIA AGRICOLA (2014)
Regulation of the mitochondrial tricarboxylic acid cycle
Adriano Nunes-Nesi et al.
CURRENT OPINION IN PLANT BIOLOGY (2013)
Suppression of mitochondrial dehydrogenases accompanying post-glyoxylate cycle activation of gluconeogenesis and reduced lipid peroxidation events during dormancy breakage of walnut kernels by moist chilling
Maryam Keshavarzian et al.
SCIENTIA HORTICULTURAE (2013)
Biogenesis and assembly of eukaryotic cytochrome c oxidase catalytic core
Ileana C. Soto et al.
BIOCHIMICA ET BIOPHYSICA ACTA-BIOENERGETICS (2012)
Regulation of respiration in plants: A role for alternative metabolic pathways
Joost T. van Dongen et al.
JOURNAL OF PLANT PHYSIOLOGY (2011)
Inhibition of 2-Oxoglutarate Dehydrogenase in Potato Tuber Suggests the Enzyme Is Limiting for Respiration and Confirms Its Importance in Nitrogen Assimilation
Wagner L. Araujo et al.
PLANT PHYSIOLOGY (2008)
NAD-dependent isocitrate dehydrogenase mutants of arabidopsis suggest the enzyme is not limiting for nitrogen assimilation
Thomas Lemaitre et al.
PLANT PHYSIOLOGY (2007)
Respiratory metabolism: glycolysis, the TCA cycle and mitochondrial electron transport
AR Fernie et al.
CURRENT OPINION IN PLANT BIOLOGY (2004)
Effect of chlorpropham (CIPC) on carbohydrate metabolism of potato tubers during storage
RW Blenkinsop et al.
FOOD RESEARCH INTERNATIONAL (2002)
Analysis of relative gene expression data using real-time quantitative PCR and the 2-ΔΔCT method
KJ Livak et al.
METHODS (2001)
Share Paper
