Related references
Note: Only part of the references are listed.Quantitative analysis and carcinogenic/non-carcinogenic risk assessment of aflatoxin M1 in milk-based baby food and infant formula milk - a case study in Iran
Amir Kiani et al.
FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT (2022)
Bisphenol A and other environmental risk factors for prostate cancer in Hong Kong
Lap Ah. Tse et al.
ENVIRONMENT INTERNATIONAL (2017)
A review on bisphenol A occurrences, health effects and treatment process via membrane technology for drinking water
Mimi Suliza Muhamad et al.
ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH (2016)
Exposure assessment of adult intake of bisphenol A (BPA) with emphasis on canned food dietary exposures
Matthew Lorber et al.
ENVIRONMENT INTERNATIONAL (2015)
Scientific Opinion on the risks to public health related to the presence of bisphenol A (BPA) in foodstuffs: Executive summary
Claudia Bolognesi et al.
EFSA JOURNAL (2015)
Determination of bisphenol a migrating from canned food and beverages in markets
Sana Sungur et al.
FOOD CHEMISTRY (2014)
Concentrations and Profiles of Bisphenol A and Other Bisphenol Analogues in Foodstuffs from the United States and Their Implications for Human Exposure
Chunyang Liao et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2013)
Bisphenol A and other alkylphenols in the environment occurrence, fate, health effects and analytical techniques
Zhuo Zhu et al.
ADVANCES IN ENVIRONMENTAL RESEARCH-AN INTERNATIONAL JOURNAL (2013)
Bisphenol S, a New Bisphenol Analogue, in Paper Products and Currency Bills and Its Association with Bisphenol A Residues
Chunyang Liao et al.
ENVIRONMENTAL SCIENCE & TECHNOLOGY (2012)
Occurrence of Bisphenol A in Indoor Dust from Two Locations in the Eastern United States and Implications for Human Exposures
Sudan N. Loganathan et al.
ARCHIVES OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY (2011)
Urinary Bisphenol A Concentrations and Their Implications for Human Exposure in Several Asian Countries
Zifeng Zhang et al.
ENVIRONMENTAL SCIENCE & TECHNOLOGY (2011)
Concentrations of bisphenol A in the composite food samples from the 2008 Canadian total diet study in Quebec City and dietary intake estimates
X. -L. Cao et al.
FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT (2011)
Concentration of Bisphenol A in Highly Consumed Canned Foods on the U.S. Market
Gregory O. Noonan et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2011)
Transfer of bisphenol A from thermal printer paper to the skin
Sandra Biedermann et al.
ANALYTICAL AND BIOANALYTICAL CHEMISTRY (2010)
Intake of bisphenol A from canned beverages and foods on the Belgian market
Tinne Geens et al.
FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT (2010)
Bisphenol A in Canned Food Products from Canadian Markets
Xu-Liang Cao et al.
JOURNAL OF FOOD PROTECTION (2010)
Bisphenol A and Related Compounds in Dental Materials
Abby F. Fleisch et al.
PEDIATRICS (2010)
Measurement of bisphenol A and bisphenol B levels in human blood sera from endometriotic women
Luigi Cobellis et al.
BIOMEDICAL CHROMATOGRAPHY (2009)
Determination of bisphenol A in canned fatty foods by coacervative microextraction, liquid chromatography and fluorimetry
Maria Dolores Perez Bendito et al.
FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT (2009)
Risk Assessment of Bisphenol a Migrated from Canned Foods in Korea
Duck Soo Lim et al.
JOURNAL OF TOXICOLOGY AND ENVIRONMENTAL HEALTH-PART A-CURRENT ISSUES (2009)
Removal mechanisms for endocrine disrupting compounds (EDCs) in wastewater treatment - physical means, biodegradation, and chemical advanced oxidation: A review
Ze-hua Liu et al.
SCIENCE OF THE TOTAL ENVIRONMENT (2009)
Determination of Bisphenol A and Bisphenol B Residues in Canned Peeled Tomatoes by Reversed-Phase Liquid Chromatography
Lucla Grumetto et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2008)
Simultaneous determination of pharmaceuticals, endocrine disrupting compounds and hormone in soils by gas chromatography-mass spectrometry
Jian Xu et al.
JOURNAL OF CHROMATOGRAPHY A (2008)
Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food on a request from the Commission related to 2,2-BIS(4-HYDROXYPHENYL) PROPANE (Bisphenol A) Question number EFSA-Q-2005-100 Adopted on 29 November 2006
Fernando Aguilar et al.
EFSA JOURNAL (2007)
Human exposure to bisphenol A
Jeong-Hun Kang et al.
TOXICOLOGY (2006)
Bisphenol A in canned foods in New Zealand: An exposure assessment
BM Thomson et al.
FOOD ADDITIVES AND CONTAMINANTS (2005)
Migration of bisphenol A from can coatings - effects of damage, storage conditions and heating
A Goodson et al.
FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT (2004)
Determination of bisphenol A in human breast milk by HPLC with column-switching and fluorescence detection
Y Sun et al.
BIOMEDICAL CHROMATOGRAPHY (2004)
Survey of bisphenol A and bisphenol F in canned foods
A Goodson et al.
FOOD ADDITIVES AND CONTAMINANTS (2002)
Effect of heat processing and storage time on migration of bisphenol a (BPA) and bisphenol A-diglycidyl ether (BADGE) to aqueous food simulant from Mexican can coatings
EM Munguia-Lopez et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2001)
Share Paper
