4.7 Article

Biodistribution of naturally occurring radionuclides and radiocesium in wild European perch (Perca fluviatilis)

Journal

ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY
Volume 260, Issue -, Pages -

Publisher

ACADEMIC PRESS INC ELSEVIER SCIENCE
DOI: 10.1016/j.ecoenv.2023.115085

Keywords

Naturally occurring radionuclides (NORM); Radiocesium; Bioaccumulation; Concentration Factor; Alpha Spectrometry; Radiation Risk

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In this study, the biodistribution of radionuclides 238U, 234U, 226Ra, 210Po, and 137Cs in organs and tissues of perch from five lakes in Sweden was investigated. The results showed that the main radionuclides in perch were 238U and 226Ra. It is advised to consume skinned fillets of perch to avoid the intake of radionuclides.
Wild European perch (Perca fluviatilis) is one of the most important freshwater fish species, in Sweden, due to its widespread and his value for recreational fishing. Little it is known regarding the biodistribution of naturally occurring radionuclides such as 238U, 234U, 226Ra, 210Po in perch. Therefore, in this study, perches from five lakes located in different counties in Sweden were collected to investigate the biodistribution of 238U, 234U, 226Ra, 210Po and 137Cs in organs and tissues of perch as well as their radiological impact. The results showed that uranium radionuclides ranged between 0.1 and 6 Bq/kg with an average value of 1.1 & PLUSMN; 1.5 Bq/kg. 226Ra varied from 0.4 to 8 Bq/kg with a mean concentration of 1.7 & PLUSMN; 1.9 Bq/kg. The ranged of 210Po was 0.5 - 250 Bq/kg, with an average value of 24 & PLUSMN; 52 Bq/kg. On the other hand, the highest activity concentration of 137Cs, 151 & PLUSMN; 1 Bq/kg, was detected in muscle samples of perch from Redsjo & BULL;sjo & BULL;n lake. For uranium radionuclides and 226Ra uptake from water is the main source whereas for 210Po and 137Cs the uptake is controlled by the perch diet. Regarding naturally occurring radionuclides, the perch tended to accumulated uranium radionuclides in fins, gills, and skin; 226Ra in bones, fins and skin and 210Po in the organs linked to digestive system. Finally, in case of consumption, it is advised the consumption of skinned fillets of perch due to the higher bioaccumulation of the radionuclides investigated in the skin and scales.

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