Related references
Note: Only part of the references are listed.Conditioned Taste Aversion as a Tool for Mitigating Human-Wildlife Conflicts
Lysanne Snijders et al.
FRONTIERS IN CONSERVATION SCIENCE (2021)
Selection of new chemicals to be used in conditioned aversion for non-lethal predation control
Jorge Tobajas et al.
BEHAVIOURAL PROCESSES (2019)
Not such silly sausages: Evidence suggests northern quolls exhibit aversion to toads after training with toad sausages
Naomi Indigo et al.
AUSTRAL ECOLOGY (2018)
Ecological immunization: in situ training of free-ranging predatory lizards reduces their vulnerability to invasive toxic prey
G. Ward-Fear et al.
BIOLOGY LETTERS (2016)
Autonomic control of cardiorespiratory interactions in fish, amphibians and reptiles
E. W. Taylor et al.
BRAZILIAN JOURNAL OF MEDICAL AND BIOLOGICAL RESEARCH (2010)
Conditioned taste aversion enhances the survival of an endangered predator imperilled by a toxic invader
Stephanie O'Donnell et al.
JOURNAL OF APPLIED ECOLOGY (2010)
Development of conditioned taste aversion to Mascagnia rigida in goats
Raquel Ribeiro Barbosa et al.
PESQUISA VETERINARIA BRASILEIRA (2008)
Human-carnivore conflict and perspectives on carnivore management worldwide
A Treves et al.
CONSERVATION BIOLOGY (2003)
Levamisole can induce conditioned taste aversion in foxes
G Massei et al.
WILDLIFE RESEARCH (2003)
A comparative assessment of potential conditioned taste aversion agents for vertebrate management
EL Gill et al.
APPLIED ANIMAL BEHAVIOUR SCIENCE (2000)