4.3 Article

Strontium-doped calcium polyphosphate/ultrahigh molecular weight polyethylene composites: A new class of artificial joint components with enhanced biological efficacy to aseptic loosening

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ELSEVIER
DOI: 10.1016/j.msec.2015.12.077

Keywords

SCPP/UHMWPE composites; Aseptic loosening; Biological efficacy

Funding

  1. National Natural Science Foundation of China [51503129, 81401528]
  2. Scientific and Technological Project of Sichuan Province [2012SZ0015, 2015SZ0147]
  3. Scientific and technological project of Chengdu [2014-HM01-00207-SF]
  4. Sichuan University-Luzhou strategic partnership scientific and technological cooperation projects [2014CDLZ-S27]
  5. China Postdoctoral Science Foundation [2015M570785]

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To enhance implant stability and prolong the service life of artificial joint component, a new approach was proposed to improve the wear resistance of artificial joint component and endow artificial joint component with the biological efficacy of resistance to aseptic loosening. Strontium calcium polyphosphate (SCPP) were interfused in ultrahigh molecular weight polyethylene (UHMWPE) by a combination of liquid nitrogen ball-milling and flat panel curing process to prepare the SCPP/UHMWPE composites. The micro-structure, mechanical characterization, tribological characterization and bioactivities of various SCPP/UHMWPE composites were investigated. The results suggested that this method could statistically improve the wear resistance of UHMWPE resulting from a good SCPP particle dispersion. Moreover, it is also observed that the SCPP/UHMWPE composites-wear particles could promote the production of OPG by osteoblasts and decrease the production of RANKL by osteoblasts, and then increase the OPG/RANKL ratio. This indicated that the SCPP/UHMWPE composites had potential efficacy to prevent and treat aseptic loosening. Above all, the SCPP/UHMWPE composites with a suitable SCPP content would be the promising materials for fabricating artificial joint component with ability to resist aseptic loosening. (C) 2015 Elsevier B.V. All rights reserved.

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