4.5 Article

Efficacy and safety of Obex® in overweight and obese subjects: a randomised, double-blind, placebo-controlled clinical trial

Journal

BMC COMPLEMENTARY MEDICINE AND THERAPIES
Volume 23, Issue 1, Pages -

Publisher

BMC
DOI: 10.1186/s12906-023-03847-7

Keywords

Dietary supplementation; Overweight; Obesity; Weight loss; Insulin resistance; Uric acid

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This study suggests that Obex(R) may be helpful in reducing body weight and fat. Through a randomized double-blind clinical trial, researchers found that Obex(R) combined with non-pharmacological treatment significantly improved weight, waist circumference, and insulin metabolism in overweight and obese patients. Compared to the placebo group, the Obex(R) group had higher levels of high-density lipoprotein cholesterol.
BackgroundObex (R) may be helpful in reducing body weight and fat. The current study was carried out to evaluate the efficacy and safety of Obex (R) in the treatment of overweight and obese subjects.MethodsA double-blind, randomised, controlled phase III clinical trial was conducted involving 160 overweight and obese subjects (BMI >= 25.0 and < 40 kg/m(2)) aged 20 to 60 years, who received Obex (R) (n = 80) and placebo (n = 80) plus non-pharmacological treatment (physical activity and nutritional counseling). One sachet of Obex (R) or placebo were administered before the two main meals each day for 6 months. In addition to anthropometric measurements and blood pressure, fasting plasma and 2 h glucose levels during the oral glucose tolerance test, lipid profile, insulin, liver enzymes, creatinine, and uric acid (UA) were determined, insulin resistance (HOMA-IR) beta-cell function (HOMA-beta) were assessed and insulin sensitivity (IS) was calculated with three indirect indexes.ResultsAfter 3 months of Obex (R), 48.3% of the participants (28/58) achieved complete success in reducing both weight and waist circumference by greater than or equal to 5% from baseline, as opposed to 26.0% (13/50) of individuals receiving placebo (p = 0.022). Compared to baseline, at 6 months no differences were found between the groups concerning anthropometric and biochemical measurements, except for high-density lipoprotein cholesterol (HDL-c) levels, which were higher in subjects receiving Obex (R) compared to those receiving placebo (p = 0.030). After 6 months of treatment, both groups showed reduced cholesterol and triglyceride levels (p < 0.012) compared to baseline value. However, only those intake Obex (R) showed reduced insulin concentrations and HOMA-IR, improved IS (p < 0.05), and decreased creatinine and UA levels (p < 0.005).ConclusionsThe consumption of Obex (R) together with lifestyle changes increased HDL-c, contributed to a rapid reduction of weight and waist circumference, as well as improved insulin homeostasis, which did not occur in the placebo group, and appears to be safe as an adjunct at conventional obesity treatment.

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