Related references
Note: Only part of the references are listed.Chitosan nanoparticles loaded with garlic essential oil: A new alternative to tebuconazole as seed dressing agent
Maria Mondejar-Lopez et al.
CARBOHYDRATE POLYMERS (2022)
A Sustainable Raw Material for Phytocosmetics: The Pulp Residue from the Caryocar brasiliense Oil Extraction
Giovana Sant'Ana Pegorin Brasil et al.
REVISTA BRASILEIRA DE FARMACOGNOSIA-BRAZILIAN JOURNAL OF PHARMACOGNOSY (2022)
Chitosan-tripolyphosphate nanoparticles designed to encapsulate polyphenolic compounds for biomedical and pharmaceutical applications- A review
Mariana Carolina Di Santo et al.
BIOMEDICINE & PHARMACOTHERAPY (2021)
Chitosan Nanocarrier Entrapping Hydrophilic Drugs as Advanced Polymeric System for Dual Pharmaceutical and Cosmeceutical Application: A Comprehensive Analysis Using Box-Behnken Design
Sara A. Abosabaa et al.
POLYMERS (2021)
The pro-inflammatory cytokines in COVID-19 pathogenesis: What goes wrong?
Dounia Darif et al.
MICROBIAL PATHOGENESIS (2021)
Chitosan as an environment friendly biomaterial - a review on recent modifications and applications
Prasanna S. Bakshi et al.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES (2020)
Macrophage Dysregulation and Impaired Skin Wound Healing in Diabetes
Pijus K. Barman et al.
FRONTIERS IN CELL AND DEVELOPMENTAL BIOLOGY (2020)
Mucoadhesive and pH responsive fucoidan-chitosan nanoparticles for the oral delivery of methotrexate
Ana J. Coutinho et al.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES (2020)
Chitosan nanoparticles containing Physalis alkekengi-L extract: preparation, optimization and their antioxidant activity
Reza Mahmoudi et al.
BULLETIN OF MATERIALS SCIENCE (2019)
T cell pathology in skin inflammation
Robert Sabat et al.
SEMINARS IN IMMUNOPATHOLOGY (2019)
Development of a Predictive Model to Induce Atherogenesis and Hepato-Renal Impairment in Female Rats
Lucas Pires Guarnier et al.
BIOMOLECULES (2019)
Bioactive compounds and chemical composition of Brazilian Cerrado fruits' wastes: pequi almonds, murici, and sweet passionfruit seeds
Ana Cristina Moreira Andrade Araujo et al.
FOOD SCIENCE AND TECHNOLOGY (2018)
Bioactive compounds and chemical composition of Brazilian Cerrado fruits' wastes: pequi almonds, murici, and sweet passionfruit seeds
Ana Cristina Moreira Andrade Araujo et al.
FOOD SCIENCE AND TECHNOLOGY (2018)
The pequi pulp oil (Caryocar brasiliense Camb.) provides protection against aging-related anemia, inflammation and oxidative stress in Swiss mice, especially in females
Mariana Matos Roll et al.
GENETICS AND MOLECULAR BIOLOGY (2018)
Effect of the application of an enzymatic pretreatment on bioactive compounds of Caryocar brasiliense Camb pulp oil
Cassia Roberta Malacrida et al.
JOURNAL OF FOOD PROCESSING AND PRESERVATION (2018)
Effect of pequi (Caryocar brasiliense) and jucara (Euterpe edulis) waste extract on oxidation process stability in broiler meat treated by UV-C
Beatriz Frasao et al.
PLOS ONE (2018)
Inflammation and metabolism in tissue repair and regeneration
Sabine A. Eming et al.
SCIENCE (2017)
Pequi (Caryocar brasiliense Camb.) almond oil attenuates carbon tetrachloride-induced acute hepatic injury in rats: Antioxidant and anti-inflammatory effects
Lucillia R. de O. Torres et al.
FOOD AND CHEMICAL TOXICOLOGY (2016)
Macrophages in Tissue Repair, Regeneration, and Fibrosis
Thomas A. Wynn et al.
IMMUNITY (2016)
In vitro and in vivo evaluation of efficacy and safety of photoprotective formulations containing antioxidant extracts
Maria Cristina P. P. Reis Mansur et al.
REVISTA BRASILEIRA DE FARMACOGNOSIA-BRAZILIAN JOURNAL OF PHARMACOGNOSY (2016)
In vitro and in vivo evaluation of efficacy and safety of photoprotective formulations containing antioxidant extracts
Maria Cristina P. P. Reis Mansur et al.
REVISTA BRASILEIRA DE FARMACOGNOSIA-BRAZILIAN JOURNAL OF PHARMACOGNOSY (2016)
PRELIMINARY ANALYSIS OF INTERLEUKIN-6 CHANGES IN PRE- AND POSTOPERATIVE IN DIABETIC PATIENTS WITH BMI<35 SUBMITTED TO PARTIAL DUODENAL SWITCH
Luciano Dias de Oliveira Reis et al.
ABCD-ARQUIVOS BRASILEIROS DE CIRURGIA DIGESTIVA-BRAZILIAN ARCHIVES OF DIGESTIVE SURGERY (2016)
Chitosan encapsulation modulates the effect of capsaicin on the tight junctions of MDCK cells
M. Kaiser et al.
SCIENTIFIC REPORTS (2015)
Evaluation of the cytotoxicity and phototoxicity of Caryocar brasiliense supercritical carbon dioxide extract
Lilian F. B. Amaral et al.
BMC COMPLEMENTARY AND ALTERNATIVE MEDICINE (2014)
Carotenoids are related to the colour and lipid content of the pequi (Caryocar brasiliense Camb.) pulp from the Brazilian Savanna
Debora Melo Ribeiro et al.
FOOD SCIENCE AND TECHNOLOGY (2014)
IL-6 in Inflammation, Immunity, and Disease
Toshio Tanaka et al.
COLD SPRING HARBOR PERSPECTIVES IN BIOLOGY (2014)
Cell viability, phagocytosis and spreading by mononuclear phagocytes and hydrogen peroxide release by leukocytes from healthy and infected bovine mammary glands
Camila R. Bastos et al.
PESQUISA VETERINARIA BRASILEIRA (2012)
Role of Interleukin 10 Transcriptional Regulation in Inflammation and Autoimmune Disease
Shankar Subramanian Iyer et al.
CRITICAL REVIEWS IN IMMUNOLOGY (2012)
Functional evaluation of monocytes in cattle naturally infected with the bovine leucosis virus
M. R. Azedo et al.
ARQUIVO BRASILEIRO DE MEDICINA VETERINARIA E ZOOTECNIA (2011)
In Vitro Evaluation of the Genotoxic Activity and Apoptosis Induction of the Extracts of Roots and Leaves from the Medicinal Plant Coccoloba mollis (Polygonaceae)
Marcela S. Tsuboy et al.
JOURNAL OF MEDICINAL FOOD (2010)
Bioactive Compounds from Several Tropical Fruits and Correlation by Multivariate Analysis to Free Radical Scavenger Activity
Gisela P. M. Barreto et al.
JOURNAL OF THE BRAZILIAN CHEMICAL SOCIETY (2009)
Antioxidant activity of cerrado fruits
Roberta Roesler et al.
CIENCIA E TECNOLOGIA DE ALIMENTOS (2007)