4.6 Review

Exploring the Mycovirus Universe: Identification, Diversity, and Biotechnological Applications

Journal

JOURNAL OF FUNGI
Volume 9, Issue 3, Pages -

Publisher

MDPI
DOI: 10.3390/jof9030361

Keywords

mycovirus; fungi; biological control; technologies for mycovirus identification; virus-fungi interactions

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A comprehensive review of mycoviruses was conducted using databases to explore their molecular features and potential biotechnological applications. The study identified 267 mycovirus species, with 189 recognized by the International Committee on Taxonomy of Viruses. Most mycoviruses had a dsRNA genome, with Botourmiaviridae (ssRNA+) representing 14% of diversity. The Sclerotinicaeae family appeared as the most common host, with 16 viral families identified. Limited knowledge on replication strategy and impact on fungal biology hindered their potential as biotechnological targets.
Viruses that infect fungi are known as mycoviruses and are characterized by the lack of an extracellular phase. In recent years, the advances on nucleic acids sequencing technologies have led to a considerable increase in the number of fungi-infecting viral species described in the literature, with a special interest in assessing potential applications as fungal biocontrol agents. In the present study, we performed a comprehensive review using Scopus, Web of Science, and PubMed databases to mine mycoviruses data to explore their molecular features and their use in biotechnology. Our results showed the existence of 267 mycovirus species, of which 189 are recognized by the International Committee on Taxonomy of Viruses (ICTV). The majority of the mycoviruses identified have a dsRNA genome (38.6%), whereas the Botourmiaviridae (ssRNA+) alone represents 14% of all mycoviruses diversity. Regarding fungal hosts, members from the Sclerotinicaeae appeared as the most common species described to be infected by mycoviruses, with 16 different viral families identified so far. It is noteworthy that such results are directly associated with the high number of studies and strategies used to investigate the presence of viruses in members of the Sclerotinicaeae family. The knowledge about replication strategy and possible impact on fungi biology is available for only a small fraction of the mycoviruses studied, which is the main limitation for considering these elements potential targets for biotechnological applications. Altogether, our investigation allowed us to summarize the general characteristics of mycoviruses and their hosts, the consequences, and the implications of this knowledge on mycovirus-fungi interactions, providing an important source of information for future studies.

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