Related references
Note: Only part of the references are listed.Microbial resistance: The role of efflux pump superfamilies and their respective substrates
Italo Rodrigues Garcia et al.
LIFE SCIENCES (2022)
Chemical composition, antimicrobial and cytotoxic activities of essential oils fromSchinus polygamus(Cav.) cabrera leaf and bark grown in Egypt
Heba A. S. El-Nashar et al.
NATURAL PRODUCT RESEARCH (2021)
The Antibiotic Resistome: A Guide for the Discovery of Natural Products as Antimicrobial
Christian Hobson et al.
CHEMICAL REVIEWS (2021)
Bacterial Resistance: Antibiotics of Last Generation used in Clinical Practice and the Arise of Natural Products as New Therapeutic Alternatives
Rubia C. G. Correa et al.
CURRENT PHARMACEUTICAL DESIGN (2020)
Effects of structural differences on the antibacterial activity of biflavonoids from fruits of the Brazilian peppertree (Schinus terebinthifolius Raddi)
Maria Linden et al.
FOOD RESEARCH INTERNATIONAL (2020)
GC-MS-FID and potentiation of the antibiotic activity of the essential oil of Baccharis reticulata (ruiz & pav.) pers. and α-pinene
Priscilla Ramos Freitas et al.
INDUSTRIAL CROPS AND PRODUCTS (2020)
Prevalence and Therapies of Antibiotic-Resistance in Staphylococcus aureus
Yunlei Guo et al.
FRONTIERS IN CELLULAR AND INFECTION MICROBIOLOGY (2020)
Aroeira fruit (Schinus terebinthifolius Raddi) as a natural antioxidant: Chemical constituents, bioactive compounds and in vitro and in vivo antioxidant capacity
Vanessa Sales de Oliveira et al.
FOOD CHEMISTRY (2020)
Chemical Composition and Antimicrobial Potential of Essential Oils of Leaf and Stem Bark ofHaematostaphis barteriHook. f. (Anacardiaceae)
Moses S. Owolabi et al.
JOURNAL OF ESSENTIAL OIL BEARING PLANTS (2020)
Characterization and antibacterial activity of the essential oil obtained from the leaves of Baccharis coridifolia DC against multiresistant strains
Priscilla Ramos Freitas et al.
MICROBIAL PATHOGENESIS (2020)
Methicillin-Resistant Staphylococcus aureus (MRSA): Prevalence and Antimicrobial Sensitivity Pattern among PatientsA Multicenter Study in Asmara, Eritrea
Eyob Yohaness Garoy et al.
CANADIAN JOURNAL OF INFECTIOUS DISEASES & MEDICAL MICROBIOLOGY (2019)
Emergence of antibiotic resistance Pseudomonas aeruginosa in intensive care unit; a critical review
Preeti Pachori et al.
GENES & DISEASES (2019)
Platelet Depletion Impairs Host Defense to Pulmonary Infection with Pseudomonas aeruginosa in Mice
Richard T. Amison et al.
AMERICAN JOURNAL OF RESPIRATORY CELL AND MOLECULAR BIOLOGY (2018)
Hepatoprotective natural triterpenoids
Guo-Bo Xu et al.
EUROPEAN JOURNAL OF MEDICINAL CHEMISTRY (2018)
Assessing the fatty acid, essential oil composition, their radical scavenging and antibacterial activities of Schinus terebinthifolius Raddi leaves and twigs
Asma Ennigrou et al.
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE (2018)
Antibacterial activity of extracted bioactive molecules of Schinus terebinthifolius ripened fruits against some pathogenic bacteria
M. Z. M. Salem et al.
MICROBIAL PATHOGENESIS (2018)
Toward a Comprehensive Strategy to Mitigate Dissemination of Environmental Sources of Antibiotic Resistance
Peter J. Vikesland et al.
ENVIRONMENTAL SCIENCE & TECHNOLOGY (2017)
Chemical composition and modulation of bacterial drug resistance of the essential oil from leaves of Croton grewioides
Vivianne Marcelino de Medeiros et al.
MICROBIAL PATHOGENESIS (2017)
Vanillin selectively modulates the action of antibiotics against resistant bacteria
Camila Fonseca Bezerra et al.
MICROBIAL PATHOGENESIS (2017)
Intestinal Microbiota-Derived GABA Mediates Interleukin-17 Expression during Enterotoxigenic Escherichia coli Infection
Wenkai Ren et al.
FRONTIERS IN IMMUNOLOGY (2017)
Composition and biological activity of Brazilian rose pepper (Schinus terebinthifolius Raddi) leaves
Michele Pereira Uliana et al.
INDUSTRIAL CROPS AND PRODUCTS (2016)
Chemical Composition, Antibacterial Properties and Mechanism of Action of Essential Oil from Clove Buds against Staphylococcus aureus
Jian-Guo Xu et al.
MOLECULES (2016)
Staphylococcus aureus Infections: Epidemiology, Pathophysiology, Clinical Manifestations, and Management
Steven Y. C. Tong et al.
CLINICAL MICROBIOLOGY REVIEWS (2015)
Antibacterial Activity of Essential Oils and Their Isolated Constituents against Cariogenic Bacteria: A Systematic Review
Irlan Almeida Freires et al.
MOLECULES (2015)
Chemical composition of essential oil from ripe fruit of Schinus terebinthifolius Raddi and evaluation of its activity against wild strains of hospital origin
E. R. Cole et al.
BRAZILIAN JOURNAL OF MICROBIOLOGY (2014)
Essential oils in food preservation: mode of action, synergies, and interactions with food matrix components
Morten Hyldgaard et al.
FRONTIERS IN MICROBIOLOGY (2012)
Bactericidal Action of Binary and Ternary Mixtures of Carvacrol, Thymol, and Eugenol against Listeria innocua
Rebeca Garcia-Garcia et al.
JOURNAL OF FOOD SCIENCE (2011)
Combinations of antibiotics and nonantibiotic drugs enhance antimicrobial efficacy
Linda Ejim et al.
NATURE CHEMICAL BIOLOGY (2011)
Oregano essential oil: influence of the chemical composition on the inhibitory activity against Salmonella Enteritidis
Janine Passos Lima Silva et al.
CIENCIA E TECNOLOGIA DE ALIMENTOS (2010)
Composition and Antimicrobial Activities of Lippia multiflora Moldenke, Mentha x piperita L. and Ocimum basilicum L. Essential Oils and Their Major Monoterpene Alcohols Alone and in Combination
Imael Henri Nestor Bassole et al.
MOLECULES (2010)
Enhancement of the antibiotic activity against a multiresistant Escherichia coli by Mentha arvensis L. and chlorpromazine
Henrique D. M. Coutinho et al.
CHEMOTHERAPY (2008)
Epidemiology of methicillin-resistant Staphylococcus aureus
Helen W. Boucher et al.
CLINICAL INFECTIOUS DISEASES (2008)
Uses and abuses of in vitro tests in ethnopharmacology: Visualizing an elephant
P. J. Houghton et al.
JOURNAL OF ETHNOPHARMACOLOGY (2007)
Antimicrobial agents from plants: antibacterial activity of plant volatile oils
HJD Dorman et al.
JOURNAL OF APPLIED MICROBIOLOGY (2000)
The mode of antimicrobial action of the essential oil of Melaleuca alternifolia (tea tree oil)
SD Cox et al.
JOURNAL OF APPLIED MICROBIOLOGY (2000)
Share Paper
