4.7 Article

Does Preferred Information Format Affect Consumers' Willingness to Pay: A Case Study of Orange Juice Produced by Biotechnology

Related references

Note: Only part of the references are listed.
Article Hospitality, Leisure, Sport & Tourism

Consumers' willingness to pay for information transparency at casual and fine dining restaurants

Ly Nguyen et al.

Summary: This study reveals that consumer demand for information about fish served in restaurants varies by attribute, but the average price premium is similar for all attributes. Consumers willing to pay higher premiums for seafood information transparency tend to be young, male, have more children, spend more on dining out, and have experienced fish fraud.

INTERNATIONAL JOURNAL OF HOSPITALITY MANAGEMENT (2022)

Article Agricultural Economics & Policy

How do consumers respond to labels for crispr (gene-editing)?

Yang Hu et al.

Summary: This paper explores the impact of biotechnology communication on consumers' willingness to purchase, finding that infographic and video communication methods have a greater influence on purchasing intentions. Consumers have less knowledge about CRISPR technology compared to genetic modification (GM) technology. Providing information about the types of biotechnology helps consumers differentiate between the two technologies, with consumers willing to pay more for CRISPR products.

FOOD POLICY (2022)

Article Agricultural Economics & Policy

The effect of scientific information and narrative on preferences for possible gene-edited solutions for citrus greening

Brandon R. McFadden et al.

Summary: The study found that consumers have low familiarity with gene editing but may support its use to combat citrus greening.

APPLIED ECONOMIC PERSPECTIVES AND POLICY (2021)

Article Agricultural Economics & Policy

The Power of Stories: Narratives and Information Framing Effects in Science Communication

Yang Yang et al.

AMERICAN JOURNAL OF AGRICULTURAL ECONOMICS (2020)

Article Business

The future of social media in marketing

Gil Appel et al.

JOURNAL OF THE ACADEMY OF MARKETING SCIENCE (2020)

Article Biochemistry & Molecular Biology

A technological and regulatory outlook on CRISPR crop editing

Rea Globus et al.

JOURNAL OF CELLULAR BIOCHEMISTRY (2018)

Article Food Science & Technology

Consumer acceptance of cisgenic food and the impact of information and status quo

Anna Kristina Edenbrandt et al.

FOOD QUALITY AND PREFERENCE (2018)

Article Food Science & Technology

CRISPR versus GMOs: Public acceptance and valuation

Aaron M. Shew et al.

GLOBAL FOOD SECURITY-AGRICULTURE POLICY ECONOMICS AND ENVIRONMENT (2018)

Article Robotics

The Effect of Personalization in Longer-Term Robot Tutoring

Daniel Leyzberg et al.

ACM TRANSACTIONS ON HUMAN-ROBOT INTERACTION (2018)

Article Education & Educational Research

The effect of the personalization principle on multimedia learning: the role of student individual interests as a predictor

Claudia Schrader et al.

ETR&D-EDUCATIONAL TECHNOLOGY RESEARCH AND DEVELOPMENT (2018)

Article Green & Sustainable Science & Technology

Willingness-to-pay for sustainability-labelled chocolate: an experimental auction approach

Riccardo Vecchio et al.

JOURNAL OF CLEANER PRODUCTION (2015)

Article Agricultural Economics & Policy

Willingness to pay for the Green Food in China

Xiaohua Yu et al.

FOOD POLICY (2014)

Article Psychology, Multidisciplinary

Talk to me personally: Personalization of language style in computer-based learning

Maria Reichelt et al.

COMPUTERS IN HUMAN BEHAVIOR (2014)

Article Education & Educational Research

Do Learners Really Know Best? Urban Legends in Education

Paul A. Kirschner et al.

EDUCATIONAL PSYCHOLOGIST (2013)

Article Computer Science, Interdisciplinary Applications

Exploring the relation between visualizer-verbalizer cognitive styles and performance with visual or verbal learning material

Bas Kolloffel

COMPUTERS & EDUCATION (2012)

Article Education & Educational Research

MEASURING SCIENCE INTEREST: RASCH VALIDATION OF THE SCIENCE INTEREST SURVEY

Richard Lawrence Lamb et al.

INTERNATIONAL JOURNAL OF SCIENCE AND MATHEMATICS EDUCATION (2012)

Review Computer Science, Cybernetics

The accessibility of university web sites: the case of Turkish universities

Serhat Kurt

UNIVERSAL ACCESS IN THE INFORMATION SOCIETY (2011)

Article Communication

Advancing tailored health communication: A persuasion and message effects perspective

Barbara K. Rimer et al.

JOURNAL OF COMMUNICATION (2006)

Article Public, Environmental & Occupational Health

Who does the public trust? The case of genetically modified food in the United States

JT Lang et al.

RISK ANALYSIS (2005)

Article Information Science & Library Science

Web personalization as a persuasion strategy: An elaboration likelihood model perspective

KY Tam et al.

INFORMATION SYSTEMS RESEARCH (2005)

Article Public, Environmental & Occupational Health

Communicating about the risks and benefits of genetically modified foods: The mediating role of trust

LJ Frewer et al.

RISK ANALYSIS (2003)

Article Psychology, Educational

Three facets of visual and verbal learners: Cognitive ability, cognitive style, and learning preference

RE Mayer et al.

JOURNAL OF EDUCATIONAL PSYCHOLOGY (2003)

Review Computer Science, Cybernetics

Information filtering: Overview of issues, research and systems

U Hanani et al.

USER MODELING AND USER-ADAPTED INTERACTION (2001)